Scopri il migliore ristorante di cucina americananella città Scarlino della Grosseto

25/08/2024: Got cold food, got my food at a different time than my partner, lasagna had no taste and staff isn’t friendly. Afterwards they want to charge you for the ‘service’

16/08/2024: Good morning, reviews should reflect the most objective reality to give users the opportunity to evaluate a service in the most rational way possible. Not writing the review being guided by frustration or enthusiasm should be the rule, obviously for me too. If I had written immediately after the Cambusa experience I probably would have used other words. My experience: we went as a couple to canare, I ordered a delicious marinated fish dish, my wife ordered maccheroncini with mantis shrimp. The staff proved to be very kind and helpful, my wife is allergic to milk and when ordering the waiter proposed the macaroni dish without cream, a proposal that is offered in few restaurants. When my wife tasted it she felt a particular flavor and the pasta was a little too hard, not definable al dente but too hard. He continued to eat but the more he went on the more he felt this strange taste. The mantis shrimp had gone bad. The waitress to whom we exposed the matter replies that she knows, adding brief information. It is not correct to present a dish that has gone bad, it is not a question of mistakenly dirty cutlery or an unmotivated waiter, we are talking about edible food. I hope the owner(s) ask themselves questions about the purpose of the restaurant.