I migliori ristoranti di cucina altre cucinenella città Vicenza della Vicenza

16/02/2025: Beautiful pastry shop and well stocked with excellent desserts. The pancakes and crostoli or chiacchiere made as they once were are much appreciated. Giovanni and his staff convey their passion in their creations.

28/12/2024: Friendly staff, good chocolate, bathrooms to improve, more attention to the customer who cares a lot

07/03/2025: Amazing environment! Beautiful. Pretty good brioches as well as the barley cap

16/02/2025: A 'dive' into the past, welcoming bar, good pasta and excellent coffee served in old-fashioned cups

21/11/2024: Simpatico aperitivo in questo locale dalla storia molto lunga recentemente rinnovato e con azzeccato cambio di gestione, Ottime tartine e spritz sapiente. Un po caro ma merita.

12/09/2024: Cute neighborhood bar, perfect for a (long) aperitif; you can also have lunch, on Saturdays there is fish and it is really good. The cicchetti are also super - the icing on the cake is the owner, Ale!

13/03/2025: Modern and high-level pastry offering. Note of merit for the Breton with pistachio and the Breton with hazelnut, made with dried fruit ground right in the pastry shop's own laboratory. You can really feel the difference. The viennoiserie proposals are inviting and delicious, as is the cube croissant. Prices are higher than average, justified by the quality of the products and the creativity of the proposal. Very friendly staff, always a pleasure.

03/03/2025: Che dire ottimo tutto non ci sono paragoni.

09/01/2025: I have wonderful memories of this café because I used to come there to study until 7/8 years ago when I was in high school, before it suddenly closed. I'm glad they reopened and I was amazed to find it exactly as I remembered it. The staff is very kind and the food is always good. The perfect place to study in peace, with comfortable seats and sockets for charging devices. TOP!!!!

31/12/2024: We stopped for a quick coffee during our tour in the center of Vicenza, we found a very friendly person with whom we had a chat and he gave us 2 tips for our little tour, I wish they were all so kind.... (I guys from Bologna)

12/02/2025: Doc pastry, apple puff pastry and super cooked ctrma

22/12/2024: Abandon all hope to you who enter We arrived at the restaurant and positioned ourselves in front of the counter, ready to order. We asked what flavors of brioche were still available and they were listed. However, while we were ordering, we were promptly interrupted: we would have had to give priority to the table already seated and review our choice, since some of the requested croissants were no longer available. #okaythesame, or maybe not. The situation worsened when we were told: “You know you can't enter with the dog”. At that moment I thought: a nice silence has never been written. It is worth remembering that, since 2013, national legislation has recognized Pet Friendly premises, adapting - nine years late - to European standards. At that point, I went out, left the dog outside and went back in to document the place. I found the floor littered with crumbs, ideal for an ant party. (I attach photos.) Then I went to the bathroom and, unfortunately, there too I was dismayed to find everything dirty. Perhaps the only cross-contamination to worry about was washing your hands and then getting them dirty again by drying them. I am using the remote past because I was describing a lived and concluded experience, which will certainly not be repeated in the future. P.S. The brioche was edible. One of those places where you stop if you're hungry, but if you're hungry... look elsewhere.

02/03/2025: I would like to point out that parking at the entrance and especially at the exit puts your life at risk. I went in asking the two people at the counter if I could let in a small dog. With kindness and sympathy they allowed me to carry him inside. The place was empty. He barked about ten times because I put him on the floor to eat what they brought me. Not half an hour.... A third person came out of the laboratory and rudely told me not to let the dog bark which was disturbing the customers (only one person at the counter who didn't complain and drank the coffee). He was right in his complaint but there is a way and a way. Rudeness is not contemplated with customers. Pastries in the norm. To complete the icing, if I show up with two 7 year old girls and they ask for a type of mignon with alcohol inside (rum) they would have to refuse to give it to them if you know it contains alcohol. In fact, when the girls realized that they tasted like alcohol, they left them on the table. Very disappointed. The two people at the counter were friendly and kind also because the dog didn't bother me during the ten minutes I had breakfast but the other person, I think the owner, probably needs to learn some manners. If you were having a bad day, you can understand it, but if that's the nature of it, it's better to change jobs

28/02/2025: The owner is very kind and helpful, truly spacious and typical desserts, highly recommended. The only drawback is the parking, going by motorbike/bike solves the problem.