I migliori ristoranti di cucina altre cucine in Treviso

11/06/2025: Many have already written that you eat well, I can only confirm, very good meat at the top! The quality/price ratio is important but for those who travel and often have lunch and dinner alone there are also other aspects to evaluate... feeling almost at home is not something that happens often. The place was full and obviously I hadn't booked, it was worth the wait. Thank you for the attention you showed.

10/06/2025: A real find! Excellent quality meat, cooked to perfection and served with great care. Welcoming atmosphere, kind and attentive staff. A truly pleasant experience from every point of view. I will definitely be back!

07/06/2025: 3.5 STARS FOOD: good food quality and well-presented dishes. FIRST COURSES 3 stars: presa Busara (cavatelli di Busera with shellfish bisque and royal prawns): this is the dish that disappointed us a bit, contravening, in its presentation, what its description had led us to think, presenting itself as an almost poor dish. MAIN COURSES 4.5 stars: the second courses were very good and well-presented, I took Baccalà like a Pil Pil, and seared tuna tartare was very good and well-presented. DESSERTS 4 stars: good, but without fireworks. WINE LIST: wide choice of wines; well-structured list but oriented, for all the wineries, to a high target from 70-80 euros and up. Very limited choice of medium-range wines (from 30 to 50 euros). SERVICE: very kind young people (some interns). Very kind head waiter. The chef and owner, Tommaso, is very kind. AMBIENCE: nice place, well kept, not very big. Comfortable and well spaced tables. Well looked after cover. QUALITY/PRICE RATIO: average. with medium-high prices quite adequate for the quality.

02/06/2025: Thanks to the chef and his staff for making us live a unique experience. The excellent food and a friendly and prepared service have exceeded our expectations. See you soon!

05/07/2025: You can't close the kitchen at 11pm on Saturday night!!!!!!!

29/06/2025: Small place but with the possibility of a summer garden at the entrance. Very good raw materials for the products that are presented. Wide choice of beers. Good quality-price ratio

09/05/2025: 5 amici a cena nella Locanda Baggio , percorso enogastronomica guidati magistralmente da Enrico. Esperienza a dir poco fantastica.

04/05/2025: Siamo andati a pranzo perché venivamo da Ravenna per visitare Asolo (bellissimo borgo), in occasione di un anniversario. Ci siamo trovati bene. Il posto forse andrebbe rinnovato perché la cucina proposta non è molto coerente con l'ambiente, che risulta comunque molto gradevole e accogliente. Abbiamo speso il giusto per gustare pietanze piene di sapore e impiattate con cura e servite da personale attento e gentile. Probabilmente, causa la distanza, non riusciremo a tornare a breve, ma, vista la bella esperienza lo consigliamo.

29/06/2025: Definitely my favorite place in the area. Great food and beer and always new options every week. Great staff. Highly recommend!

26/06/2025: Excellent home-brewed beer. It offers many qualities. The croutons are also good Patient, courteous and helpful staff

29/06/2025: everything very nice, comfortable environment, impeccable and attentive service...here they are professionals. Very good quality/price ratio. good and well presented food

25/06/2025: Everything was perfect. Food, atmosphere and service.

17/04/2025: The food is very good, fast and very attentive, very nice, the wine is well recommended, it is a super price, we will be back

10/04/2025: we took advantage of the midweek fixed menu!!!! everything excellent!!! and the managers are a hoot!! nice, kind and professional!!!

18/06/2025: Well-furnished cafe with a wide selection of pastries and breakfast products, including vegan ones Seating also outside

11/06/2025: One of the favorite places for lunch break. All-female team, a hymn to cordiality and good teamwork. The food is always delicious and the environment is very well-kept. You can breathe a different air and it helps to spend a relaxing lunch break. Brave to this wonderful team

05/07/2025: Research, quality, authenticity... very good

15/06/2025: The restaurant is located between the Piave and Montello. A cuisine rich in genuine products and local flavors where there is no lack of creativity and the ability to continually renew itself. The strong point of the menu is the homemade pasta made daily and the wild herbs grown directly by the chef. Wide and varied choice of wines. Attentive service

16/05/2025: You come in for breakfast, a coffee, a sweet treat and you find yourself in a magical place! The magic is not only given by the creams, the brioches and the desserts that are as excellent as the ingredients used but by the people who welcome you in the pastry shop. Alessandro, Flavia and Talita always have a smile, a kind word and, despite there being moments of strong influx and requests from more people, they offer you with promptness and professionalism what you have requested. They are a precious value of this pastry shop!. Experience the magic of this place, outdoors or indoors. You will never leave it!

08/05/2025: It's my favorite pastry shop. Especially when Flavia is there: always smiling, kind, she makes a delicious cappuccino!

19/06/2025: We went to the dairy for a cheese tasting and it was fantastic! We were welcomed by Linda, our guide, who explained the history of the company, the production and showed us the cold storage rooms. At the end of the tour we tasted the cheeses with a beautiful interactive game! Exquisite and all very tasty! Congratulations for the exceptional products, for the great guide and for the place! I highly recommend it!

16/06/2025: We gave a visit with tasting to our mother, but in the end it became a family trip! Very nice place, well kept and tidy with a bar/cafeteria where you can drink and eat something, perfect for an aperitif! We visited the museum and the cells, and then continued with a guided tasting. The guide was very kind, knowledgeable but above all passionate! It was a pleasure to listen to her 🥰 Highly recommended visit!

08/05/2025: Vengo sempre qui quando mi trovo in zona per lavoro. Questo è il classico locale che ognuno vorrebbe a casa propria.. grande qualità, materie prime eccellenti utilizzate ripensando piatti tradizionali. Il top sta in Emanuele, mente creativa di un menù straordinario. A questo si aggiunge la cortesia e il sorriso di chiunque lavori qui. Non vi consiglio cosa assaggiare... venite e basta. Non ve ne pentirete.

04/05/2025: Excellent quality cicchetti... many choices of meat and fish. Excellent service... helpful and kind

14/03/2025: What can I say? My every desire was satisfied by tasting the products displayed in the window. Quality products.

26/02/2025: It's always a pleasure to come in

21/06/2025: Divinely eaten, tasty and healthy dishes, very intimate and relaxing atmosphere, vinyl in the background.... SPECIAL FRIDAY NIGHT!!!

21/05/2025: Great coffee, nice ambiance. 2 girls worked there who were very friendly and spoke English, all recommendations 😃

04/07/2025: Good dough, but a little bit burnt. You can choose from small amout of pizza, nothing else in offer.

02/07/2025: Welcoming pizzeria, very kind and present staff. They always welcome you with a very welcome appetizer to dip in a delicious tomato sauce. The pizza is excellent with top quality ingredients. I live in Conegliano and I have a 20 minute drive but it is always worth going back... I have been many times so far and there hasn't been a single time where I found fault with the pizza. Always excellent. My favorite? Sfilatino. But they are one better than the other. I recommend the fried pizza with Nutella for dessert.