Trattoria dalla Libera In Sernaglia della battaglia

8,4

Basado en 146 opiniones encontradas en 2 webs


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in Sernaglia della battaglia
1
Di 1
di cucina Altre cucine in Sernaglia della battaglia

Gestione recensioni

Recensioni Nota
Google 1 9.2
Recensioni Nota
TripAdvisor 175 8.2
The 9-course menu is highly recommended, trust me! ...and the gin and tonic with electric flower!!
Più commenti
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27 Febbraio 2026
10,0
I came to this place by word of mouth, and I have to say it wasn't. This person was wrong in recommending me... the dishes are bursting with flavors, and the young waiters explain them to you perfectly! Then the chef pleasantly surprised us with a simple but good wine! And his catch of the day was top-notch.
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22 Febbraio 2026
10,0
The place presents itself as a trattoria, but it's a true restaurant that champions research and innovation in its cuisine. All the dishes we tried were well-prepared and enjoyable. The service was prompt and precise. The price was fair.
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11 Febbraio 2026
8,0
Fabulous! Everything was perfect! Thank you so much.
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07 Febbraio 2026
10,0
Excellent quality ingredients, seasonal produce, and well-balanced pairings. Good wine list. Portions are a bit small, making the value a bit uneven. Overall, it's worth it; the restaurant owner is friendly and knowledgeable.
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in Google
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04 Febbraio 2026
8,0
First time, two families with three children aged 5 to 7. Warm and welcoming atmosphere. Service attentive without being intrusive. Dishes that look like paintings, bursting with flavor. The special attention paid to children amazed us and, along with everything else, will definitely make us return.
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25 Gennaio 2026
8,0
I discovered this restaurant during a work meeting. Excellent, carefully crafted dishes with balanced flavors. A tasting menu worth trying. Top service and atmosphere. Recommended.
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in Google
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20 Gennaio 2026
10,0
Excellent food. Professional and friendly staff. We'll be back.
Più commenti
in Google
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03 Dicembre 2025
10,0

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09/06/2026: Excellent experience. I attended one of their events. Linda was very knowledgeable, engaging, and friendly. She explained the history of the dairy to us, and then we toured their maturation rooms. It was beautiful. Then she gave us four cheeses to taste and aged a caciotta with our favorite spices. The two hours flew by. It remains a wonderful experience that I highly recommend.
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