Best 100 CHEF 2018 Best 100 CHEF 2017

I migliori ristoranti di cucina altre cucinenella città San miniato della Pisa

3 ristoranti in GastroRanking

Ordinare per Ristoranti vicini
8,9
136
Recensioni

Papaveri e Papere


San miniato
26/10/2025: Expectations were very high, and perhaps that's why they were disappointed. The first course, pioppini mushrooms and oxtail, didn't convince me. I proceeded with the egg yolk with truffle... too bad the truffle wasn't very fragrant and the dish arrived cold. Compliments to the service. Impeccable. I recommend cleaning up the dust buildup on the corrigati in the kitchen... it's not at all hygienic. I won't post the photo out of decency.
19/10/2025: Great restaurant with delicious and high-class cuisine; it’s fairly priced with a 4-courses meat menu @ €52 and fresh fish menu at €57 ; look out for the truffle specials when in season. Great staff too.

8,0
125
Recensioni

Pasticceria Brotini


San miniato
09/11/2025: How good this cake is is literally impossible to describe ❤️
01/11/2025: Spacious interior and ample parking. The dessert display is endless and features quality treats. The prices are fair. Excellent!

7,8
117
Recensioni

Ristorante Osteria Accademia degli Affidati


San miniato
19/10/2025: Passing through the little town of San Miniato, we stopped for lunch at Trattoria Canapone. We were greeted warmly by the manager and server. We sat outside to dine. My husband and I shared the melon and prosciutto to start. The melon was a canary melon, so sweet. I love the sweetness of the melon against the saltiness of the prosciutto. I had the Spaghetti Carbonara and hubby had the Tortelloni Bolognese for lunch. Both dishes were delicious. Hubby’s actually was amazing! I’m glad we stumbled upon this restaurant. Molto Buona!
18/10/2025: Welcoming restaurant, very friendly staff, a waitress with a good sense of humor, even a witty one, always ready, and the owner (cook with his wife) is very friendly and approachable. The truffle crostini were excellent, as were the first courses. Then we moved straight on to dessert, and that too met our expectations.

1

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