I migliori ristoranti di cucina altre cucine in Foggia

15/06/2025: The food was great, the service was amazing, and the atmosphere was wonderful. Easy 5 stars!

15/06/2025: A unique taste experience!!! To be repeated!

03/07/2025: Excellent home cooking and polite and helpful staff. The various homemade rosolios are also exquisite. Compliments. Highly recommended!

30/06/2025: We ordered the tasting menu and it was wonderful! The atmosphere is super nice, the place is cozy and we were very well attended.

29/06/2025: A truly extraordinary evening... impeccable..

25/06/2025: Great experience in this restaurant right on the sea. Friendly staff and delicious seafood food.

03/07/2025: The only thing to say is that let's say that it has nothing of a trattoria so it would be better to just write restaurant, however the food is really good and the dishes are very special, we recommend it 😉

17/05/2025: Rustic place and high quality food

07/07/2025: My partner and I came to this wonderful land mainly for work. Along the way we noticed this place in the beautiful square and we were pleasantly surprised to discover such a clean and tidy place. The friendliness and education were certainly not lacking, we met the owner Giuseppe, who is an extraordinary person both humanly and in his work. The quality and attention in the selection of raw materials is superior to what is evident in other places, but also the attention to the customer is a symptom of great professionalism that he has also transmitted to his staff. Thank you for giving me proof that nowadays there are still those who do this job with judgment and passion, respecting themselves and the customer, using excellent equipment and products. Congratulations Giuseppe to you and your staff See you soon Carlotta P.S. try the wide selection of cocktails that are excellent!

07/07/2025: The King of cocktails! I went a couple of times and the place is worth it both for cleanliness and location. Later I met the owner Giuseppe, an exquisite, kind and professional person, the one who prepared my special cocktails. There are fundamental elements that distinguish them from the rest of the places in Rodi Garganico and they are certainly the order, the cleanliness, the use of excellent quality raw materials and above all the professionalism with which Giuseppe and his staff work with passion and harmony.

29/05/2025: One of Italy's richest gems! The pasta is incredible.

21/05/2025: It was the best and freshest food we have tested. Delicious would highly recommend this restaurant.

26/05/2025: Crunchy bread and stuffed wafers top!

24/05/2025: Excellent quality with excellent products, Donato and his staff are great professionals. The best bread in the world ...

12/07/2025: Excellent experience! Impeccable food and service, clean and bright environment, welcoming and professional staff.

20/06/2025: A truly exceptional place! The environment is beautiful, with attention to detail and very welcoming. The service is impeccable: both the waiter and the chef are very kind and very professional. The dishes are simply delicious, prepared with great care and taste. Another plus point is the speed: no endless waits, the service is very fast! A perfect experience in every aspect. I will definitely be back!

15/06/2025: Very good hotel. Excellent cuisine Excellent welcome and availability of the owners. Excellent quality/price. Available people.

02/06/2025: The hotel staff was very welcoming and helpful and they were also very kind.

09/05/2025: We had a delightful dinner! The staff was friendly and the food was delicious.

05/05/2025: This place was recommended to us, we trusted it, not at all crowded for an Easter Monday and without infamy or praise, there were two of us, with my partner we sat outside, slow service from the kitchen, unstable table outside in the alley, we ordered a tasting of raw meat for two (little selection) of which the sea urchins served without a teaspoon to help with the tasting and two first courses with octopus sauce and the other with stuffed cuttlefish sauce, ate it all because we are of the opinion that food should not be thrown away as long as it is edible, but really tasteless sauce, the fish only the presence but really tasteless and sauce among other things also undercooked. He gave the idea that it was a simple base of freshly made tomato sauce sautéed at the end of cooking with octopus frogs on one side and cuttlefish scraps on the other. The place is characteristic, the environment is quiet and the waitress at the tables is professional, good looking and attentive, but that's not enough, the cuisine needs to be improved a lot. Adequate price if we had eaten with taste and not out of appetite.

27/05/2025: Eating at Peppe Zullo is always a rewarding experience. A journey through the authentic flavors of the land, told with passion and respect for tradition. The cuisine, simple but never banal, manages to surprise with every course. The genuine, seasonal ingredients, masterfully transformed into dishes that taste of home but speak with the language of great cuisine. Each dish reflects a perfect balance between taste and simplicity. There are no special effects, but every bite leaves its mark. Furthermore, the dining room staff is always courteous, attentive, helpful, capable of making every guest feel welcomed and at ease. It is not just a restaurant, it is a way of understanding the cuisine, the land, hospitality. And every visit is a happy return.

28/04/2025: Da Peppe Zullo si va sempre sul sicuro. Abbiamo deciso di passare da lui la Pasqua e ci siamo fatti un’ora e mezza di auto per arrivarci + altrettanto per tornare a casa. Ma ne è valsa sicuramente la pena. Menu fisso ma tutto buonissimo, la parmigiana di borragine indimenticabile. Vino rosato delle sue cantine ottimo. Spero di tornarci presto, nonostante la distanza!

15/06/2025: Abbiamo preso la grigliata di carne che era indubbiamente tanta e ottima; avremmo voluto provare il pesce ma dovevamo partire...peccato. Consigliatissimo

10/06/2025: Even though there were a lot of people there was no wait for a table and the service was very fast, I recommend the tuna. Prices in line with the place. Compliments to the skipper

14/06/2025: Some dishes need to be reviewed and improved

16/03/2025: This review is for the "Lowen a Teatro" restaurant. I have 3 pieces of advice which are really the basis. The wine glasses dry and are not brought wet to the table. The bottle is uncorked at the table and not brought open. And finally, the bottle opens under the "rim" so that when pouring the wine it does not hit the packaging and dirty everything... I repeat, these are the basics!!

08/05/2025: I had a truly wonderful experience at the Oasi Café! The owner "Francesco" is a very kind person, very helpful and professional. The service was excellent and fast, I immediately felt welcomed. The restaurant is located in Manfredonia and has a truly pleasant peculiarity: via a ladder you go up to the upper floor where there is a welcoming room, with very comfortable armchairs for relaxing and enjoying something in peace. I highly recommend this bar to anyone looking for a pleasant, well-run place!

19/03/2025: It is absolutely my favorite bar, excellent for breakfast with its croissants filled with an infinite variety of flavours, excellent coffee, very kind staff always with a smile ☺️ I highly recommend it

10/06/2025: Excellent coffee, cappuccino and brioche, deserves 5 stars

10/06/2025: When we come on holiday we often stop for breakfast, coffee, cappuccino, brioche, excellent aperitifs, it's worth stopping