I migliori ristoranti di cucina altre cucinenella città Carovigno della Brindisi

08/10/2025: We came after sightseeing all day for afternoon espresso and pastries! Absolutely amazing little spot!

01/10/2025: Beautiful cafe with lovely coffee, delicious pastries, and savoury desserts, staff is very friendly. Would 100% recommend this cafe!

07/09/2025: The focaccia is excellent, and the little bags of sweets, especially the almond paste ones, are the perfect souvenirs for friends and family! The staff is friendly and attentive.

24/08/2025: The quality of this bakery is impressive. I think they make the best taralli in Puglia 🫶🏼

04/10/2025: Beautiful place, excellent quality meat and cured meat and cheese platter. Welcoming and friendly staff.

04/09/2025: A place surrounded by nature. You can choose your favorite cured meats from the platter... EXCELLENT, in fact, EXCEPTIONAL!!! You can also choose the meat you want grilled. During dinner, you're often approached by cats who keep you company throughout the meal... if you don't like cats, it's best to avoid dining here. For those who love nature and animals, this is the perfect place, but especially for those who really love meat.

02/09/2025: Excellent food at more than fair prices. There was a small mixup when they lost the order, but as soon as they realized it, they made up for it. Kudos to the guy grilling, a true professional. If you're in the area, give him a try.

07/08/2025: Chi vuole mangiare carne qui ne esce soddisfatto. Buona la carne, gentile il sig. Gino.

18/09/2025: My family and I stayed in San Vito dei Normanni for 10 days. The apartment was lovely, the weather was good, and the location was beautiful. However, for the first few days, we struggled to find a place that catered to the pesky "gluten-free" issue and that we liked. During our last few days, we discovered that in Carovigno, a town very close to us, there was a place called "Pizzeria Express Music Pub Cafe," not an "AIC" restaurant. It's more of a restaurant than a pizzeria, where the owner, Imma, is celiac herself, and knows how to treat this particular condition (and handicap for those who eat out). We returned four days in a row...the variety on the menu was completely satisfying, not to mention the quality. From the excellent pizza, to the first courses (I highly recommend the shrimp gnocchi) and orecchiette with meatballs, to the meat and fish main courses (the fried fish and seafood salad are delicious), the side dishes, not to mention the "puccie" (Salento focaccia) filled with anything, which made my two children happy. Last but not least, the portions on your plate ensure you'll never be left hungry. The prices are moderate to low. Imma, Cosimo, and the entire staff complete this harmonious place with their friendliness, cordiality, professionalism, and kindness, things that are somewhat forgotten these days. Unfortunately, we only discovered this little place in the last few days. If you're passing through, don't miss the opportunity...not just for celiacs, but for everyone. P.S. At the end of your meal, ask for Piero's lemon cream...a unique treat. Beautiful memories that will remain forever in our hearts.

11/09/2025: Everything was good... from the appetizers to the first courses, to the second courses, to the pizzas... and the service was fabulous and incredibly fast. Highly recommended.