I migliori ristoranti di cucina altre cucine in Brindisi

13/11/2025: For my partner and I, it's a must-try, and we couldn't ask for anything better because we always get a guaranteed experience here. As regulars, we can say the quality is excellent, and you can tell they know what they're doing, starting with the stunning location right on the sea. The raw ham is marvelous, its absolute freshness evident in the aroma as soon as it arrives at the table, making us want to eat it in abundance. ​But we have to be honest and admit that the real reason we always come back is the pasta dishes. For us, they're truly the best in the world, cooked to perfection and with generous portions that are filling and delicious, with that true seafood flavor that has sadly been lost elsewhere. Even when the place is packed, service is quick and the waiters are alert. Michele is the soul of this place, always kind and helpful, making us feel at home and not just like numbers.

09/11/2025: I recommend Michele for his excellent first courses, always tasty and plentiful. He always manages to please every customer if he can. The appetizers and main courses are also very good, but you obviously have to choose wisely. The place is very welcoming and family-friendly, especially the part overlooking the sea. Service is attentive and fairly fast. Michele is a delightful and friendly person. I recommend him if you want to spend an evening by the sea.

27/08/2025: I was given some sweets as a gift from this bar. The shortbread cookies were good, perhaps a little too crumbly because they fell apart, while the almond paste cookies with candied fruit were quite good but really tiny.

23/08/2025: Rustici salentini fantastici, personale cortese.

09/11/2025: The first time I stayed there, it was really very welcoming, the staff and owners were top notch. I'll definitely be returning.

26/09/2025: From the menu to the welcome and the quality, everything is perfect!

01/08/2025: Ogni tanto mi capita di venire in questo bar. Il locale è molto bello e accogliente, ma il vero punto di forza è la qualità del servizio offerto. Qui infatti si possono notare standard qualitativi sopra la media già bevendo un caffè, uno dei migliori che si possono trovare. Lo stesso vale anche per tutti gli altri prodotti offerti(pasticciotti, cornetti ecc...). Ottimo anche il personale, simpatico e professionale allo stesso tempo. Consiglio assolutamente.

26/11/2025: Bread, pastries, sandwiches, focaccia, all excellent. Excellent service.

29/08/2025: A good variety of takeaway food and focaccias

10/11/2025: They charge more than the actual menu prices. A place I don’t want to go back to.

14/08/2025: Perfect for a coffee and a break from the heat. Cold bottle of water and Latte was €3. Professional service and clean place.

24/11/2025: 1. There was nothing to eat, no hot chocolate, and I don't have any bitter ginseng, not even muffins. 2. The coffee was bad, it was watery. 3. The waitress snorted at us when we asked, "So what do you have?" because the table was dirty and there was no menu.

27/10/2025: Historic bar. A popular meeting place.

03/09/2025: Welcoming, very good sandwiches and honest prices.

13/09/2025: Quality, combination, clarity, presentation. Everything's perfect. Mother and daughter (also truly beautiful) are in the kitchen. They cook the way we imagine real Italian cuisine. They know the clarity of the dishes, the quality and ingredients, and the precise preparation. They can tell when the pasta is al dente; they don't have to pull a noodle out every minute to determine the degree of doneness. We had a delicious meal; I would give it a star. Pulled skate, lukewarm, with steamed fennel, olive oil, and salt. Mussels with risotto, rice, and tenderly cooked potatoes. This broth is delicious. Then came pasta, with prawns and small sun-drenched tomatoes. The main course was sea bass, perfectly prepared, with just a hint of olive oil. It's an insider tip here in Puglia. We drank a bottle of wine with it. Cervaro by Antinori. Also an insider tip. My absolute favorite wine. We'll be back, definitely. With a big hug☺️🙏

29/08/2025: The restaurant is very formal and reserved, with a very extensive menu (perhaps too extensive) that opens with a phrase that immediately turns heads: "minimum spend per person €50." The waiter was very kind, while the order taker was very cold and aloof, perhaps more interested in calculating the bill based on the dishes ordered. We ordered two spaghetti with clams: tasty, but the portion was worthy of a taste and topped with just five clams (Price €22). For the main course, two grilled swordfish steaks, flavorless and of questionable freshness, a bagged salad on the side, and two glasses of white wine to drink, all for the modest sum of €113. The price for a good seafood restaurant is fair, but not here!

12/10/2025: Friendly welcome, presentation of the day's catch. Very fresh. Good value for money. The swordfish was a delight. It's worth noting that in Puglia, the meal is charged at €3/person, and that side dishes, like our fries, are also charged at €5. The wines aren't excessive, and this one is very good. Sea view and a beautiful, clean interior.

17/09/2025: Very nice place, very good food, very good service, we really enjoyed it

12/08/2025: Very good pizza, but everything else is delicious too. The eggplant parmigiana is a delight. Incredibly good value. Highly recommended!

02/06/2025: Lovely bar close to where we stayed in Brindisi. Good for ice cream and coffee. Very friendly and pleasant staff

13/08/2025: It was definitely a mistake due to the language barrier, but if I ask for 4 coffees, one of which is macchiato, and they bring me 4 macchiatos... I can't see anymore.

10/08/2025: Very good, artisanal ice cream. Friendly staff.

06/04/2025: simple, beautiful, with top fish

21/02/2025: We bought the fish and sea urchin pulp from Nautilus, well known in Ostuni for its quality and knowing that there was the possibility of cooking it. Then they took us to a place next door which appears to have been a pizza restaurant before. €20 for cooking!!! 😮 €16 for cooking pasta (2 ounces)!!! 😮😮€3 each for the service (Paper placemat, chipped plate - non-existent fish cutlery) You clean the fish yourself!!!. 1/2 bottle of wine and water. Total €57😩 to add to the fish €64 = €122!!! 😰 (For 2) 🙃obviously without side dish or dessert or coffee!!! Dear gentlemen of Nautilus, if you want to lose customers, you are on the right track!