I migliori ristoranti di cucina altre cucine in Barletta-andria-trani

05/01/2025: Absolutely worth trying. Courses with a sublime taste and generous quantity, all served with professionalism with which the guest feels gratified. If, like us, you are in the company of your four-legged friend, he will be absolutely welcome.

01/01/2025: Small but very welcoming place, a place to taste seafood delicacies with excellent raw materials...a place that I recommend because you can see that the Chef tries to give his own identity to the dishes.

02/02/2025: Third time here.. what can I say.. delicious desserts all made by them, fabulous croissants.. and today we tasted their apericena, delicious, quality products.. congratulations guys.. keep it up.. the passion for what you do always wins..

17/01/2025: I was this evening and I highly recommend it. Nice, welcoming but chaotic place (you can also celebrate small occasions). Varied menu and normal prices (there is both sweet and savory stuff). Fast and friendly waiters. It is advisable to book. Nice plentiful aperitif platter 13 euros, two layer pancakes 5 euros all nice and plentiful. Beautiful open kitchen and beautiful display. The only flaw is finding parking. All welcome. Mostly hot stuff and fruits at the moment. Ideal for any time of the day. I'll gladly go back.

18/01/2025: Super, abundant and tasty seafood appetizers in a characteristic stone-vaulted setting. Very fresh raw material. Soft and tasty octopus, exceptional frying. The tasting of first courses at the same level as the raw one, both prepared to perfection (pasta with garlic and oil and risotto with squid ink).

11/01/2025: Enchanting place, harmonious place, kind staff attentive to customer needs. We were welcomed and served by Tommaso, a friendly, pleasant and very professional waiter. We ate divinely, the tasting menu was recommended to us, very abundant. Very fresh fish, all cooked in a sublime way. It was a true taste experience, a continuous pleasure for the palate.

27/01/2025: Beautiful restaurant, great food, great service and spectacular music.

12/01/2025: We were there for my sister's wedding, excellent food, impeccable service and the beautiful location... I recommend it to all couples who would like to get married

25/09/2024: ¡Qué deliciosa cena esta noche! Realmente podemos recomendar este lugar! Aquí de Florida, que puede ser un poco desalentador cuando no habla el idioma. El camarero era muy paciente y amable. Gran servicio!

29/08/2024: The owner and all the staff are competent, professional and kind. Everything is run in the family. I like it a lot.

05/02/2025: Se decidi di voler mangiare a base di pesce in un ristorantino tipico, la scelta non può che cadere su lupo di mare! L'imbarazzo della scelta negli innumerevoli antipasti, deliziosi primi con l'aggiunta di quello che ogni giorno arriva e può essere utilizzato per un primo che delizierà palati difficilissimi, passa per la grigliata o per la frittura e non ti pentirai di essere stato in questo posto. Angelo responsabile di sala saprà condurti attraverso un mare di deliziose pietanze. Franco il proprietario riuscirà a farti sentire come a casa tua in casa sua. Consigliatissimo. P.S.: non perderti le cozze fritte e le cozze ripiene del lupo

04/02/2025: Very pleasant place and the food is really good to always come back when you want to eat good fish...

10/01/2025: There is a small corner of the world where time seems to pass more slowly, almost on tiptoe. A welcoming and warm tea room, where every detail seems to whisper in your ear: "Breathe, relax, you're in the right place". As soon as you cross the threshold, the enveloping scent of spices and tea welcomes you, while a delicate jazz melody accompanies your every step, creating a background that seems tailor-made to leave the frenzy of the day behind you. People converse in low voices, as if to respect the enchantment of the moment, and the owners - always courteous and calm - welcome you with that rare genuineness that makes you feel at home, even if you are there for the first time. The menu is a journey into taste: fragrant biscuits and healthy breakfasts, all strictly organic and handmade, designed to pamper the palate without ever weighing it down. And then there is the selection of teas and herbal teas, a true sensorial exploration that ranges between classic aromas and more particular blends, always leaving room for the curiosity to discover something new. It's not just a tea room, it's a refuge for the soul. A place where every sip reconnects you with yourself and every moment becomes an experience to be fully experienced. If you need to unplug, to carve out a moment all for yourself, there is no better place. Just entering it once is enough to make you want to come back again, again and again...

07/12/2024: A magical place, a refuge where atmosphere and attention to detail and product make the difference. The hospitality and care of the owners is the icing that makes this place inimitable. Third Moon How lucky to have you in our city 😃

29/10/2024: Excellent apple puff pastry, good coffee, the two people at the counter were very polite, friendly but at the same time very good

26/08/2024: The supreme ice cream the holder outside

11/09/2024: È come fare un salto nel tempo e assaggiando il dolcetto tipico capisci perché si chiami "sospiro". Sbirciate la vetrina con i liquori: ci sono delle perle!

24/08/2024: Where to taste the true sighs of Bisceglie

18/08/2024: Historic bar in the town, an institution for breakfasts and not only....

06/08/2024: Questo bar è molto buono per i suoi dolci. La famiglia è molto dedita alla pasticceria fresca e, infatti, ogni festa del papà le loro zeppole fritte sono una bontà. Mi piace molto il loro caffè e i pasticcini con amarena e panna.

30/12/2024: Siamo stati in questo posto ,da sconsigliare assolutamente ,ci hanno servito un entrè con muffa, scusandosi dell'accaduto dicendo di una contaminazione di coltelli, non ci siamo alzati x era un festa di famiglia. Io personalmente ho denunciato l'accaduto ,sperando che ci siano i dovuti controlli.

30/12/2024: We have known this place for years and have come here on special occasions. This year we returned and found the place pleasantly renovated with a large wine shop at the entrance. It's a shame that everything else has dropped considerably despite the restaurant having been reconfirmed as a slow food establishment and the prices are still medium-high. Focaccia dry, looked old. The free entrée, a cube of vegetables, with mold on the side and finally some prawns with a hair on the plate. Beyond the bad luck and human error that can happen, we believe that the mold was not created in a few hours due to an unfortunate cut that contaminated the single portion (explanation that the staff tried to give us), but that was created because the product was already a few days old. A recycling that perhaps required a little more attention? The staff was helpful, but the quality of the dishes no longer reflects that of past years and for this reason we will not go back again. Sin!