I migliori ristoranti di cucina altre cucinenella città Monza della Monza e della brianza

19/09/2025: We ate fried fish, practically all shellfish, which was unworthy and shameful, and a plate of overcooked lobster spaghetti, which cost us more than 75 euros. Crazy! Don't go there, please... waste your money. OK, thanks.

13/09/2025: The place is very nice, the staff are welcoming, and the food needs a lot of work. Clams full of sand (luppini, not clams, so the price varies), the dish is disjointed. Overcooked mussels, frozen and mushy prawns. I honestly don't recommend it. The price doesn't match the quality.

30/09/2025: Since we moved there, we've been there every Sunday. The owner's passion for making and sharing his brioches is spectacular. Excellent ingredients, a wide selection, and ingenuity make the counter never boring or the same. The girls at the counter are always super nice and helpful. Quality coffee and reasonable prices make it truly superb. Without a doubt, the best brioche in Monza and the surrounding area. I do the same job myself and can only compliment it.

21/09/2025: I felt like I was entering a private home. Our entrance evidently annoyed the two waitresses, who were chatting amiably and comfortably, leaning against the counter. We enter, say hello... but no one reciprocates, nor even deigns to look us in the face. When I ask if we could sit down, one of them, with an indifferent grimace and a grunt, barely nods, indicating a table. An unwelcoming attitude that makes her totally unsuitable for the role. I think to myself, the welcome seems truly attentive, cordial, and warm. Consistency reigns supreme at the checkout: I pay, we say hello, and in response, absolute nothingness, broken only by the buzzing of flies. We pity and acknowledge this clear example of a human case, one who lacks the awareness to understand that he cannot do this job: he lacks aptitude, professionalism, and skill. And the most serious thing is precisely the presumption of believing he is capable. So, if you want to feel pampered, go there without delay: they will make you feel truly special!

21/09/2025: Excellent location, good sandwich menu, and coffee. Accessibility is terrible for people with limited mobility; there's no single suitable entrance. You have to walk a very long way around the back of the bar to get any access, and the walkway is very steep and too long. The bathroom is disgusting; the door doesn't close, and there's no soap or toilet paper.

16/09/2025: Typical in the fantastic Monza Park

13/09/2025: Since the change of management, no kitchen on Saturday lunchtime.....bad idea

25/08/2025: Neighborhood bar with plenty of outdoor seating. Excellent service, very friendly staff. The cappuccino was very good, but the croissants weren't good (mine was badly defrosted and half raw).

04/08/2025: Very nice but very expensive... you paid €6 for a glass when the whole bottle online costs €12... I understand a 100% or even a 150% markup... but no more.

17/07/2025: Ottimo per degustare del buon vino in una location elegante e caratteristica, accompagnando il tutto con piatti ricercati. Abbiamo ordinato un tagliere salumi e formaggi grande da dividere in due , per iniziare la cena: formaggi davvero spettacolari, salumi nella media. Per continuare, tartare con uovo, capperi e senape: deliziosa. Insieme alle ordinazioni, viene servito pane a volontà, riportato in tavola non appena inizia a finire. Ampissima selezione di vini, italiani e dal Mondo; il costo delle bottiglie varia dai 35, come minimo, al centinaio per le chicche più introvabili. Noi abbiamo scelto un Nero d'Avola e siamo stati decisamente soddisfatti. Servizio impeccabile, con personale esperto e gentilissimo, molto discreto. Va menzionata sicuramente la cura per l'atmosfera, una commistione tra il chic e l'ironico, con arredi curati e moderni abbinati a soprammobili più pittoreschi e scherzosi che non fanno risultare troppo "pettinato" l'ambiente. Belli anche i tavolini all'aperto, sul Ponte dei Leoni. Unico punto "debole" è forse la scelta molto limitata dei piatti a menù, anche se compensata da qualità e prezzo ragionevole. Esperienza piacevolissima, ottimo posto per cene di coppia, aperitivi con gli amici e eventi aziendali.

27/09/2025: If there weren't any bands playing, the place would be empty; a nice place, great acoustics, the waitress from the East points out, but the food leaves something to be desired: the burgers are too dry, like the bread that breaks when you pick up the sauce packets. They're covered in chips and it's unhygienic. There's not much beer on tap, the prices for drinks are high, as is the cost of seeing the band, which has increased to €5.

16/08/2025: Highly recommended place both for an aperitif and for a dinner with the magical burgers)