I migliori ristoranti di cucina altre cucine in Reggio nell'emilia

04/03/2026: Restaurant: tough and stringy wild boar in a red spaghetti sauce, polenta that could not be picked up with a fork, white wine in a carafe that was scarce

25/02/2026: Excellent food at fair prices. Impeccable location and service.

01/03/2026: I can understand that when a restaurant is full, it’s normal you to have to wait. We waited patiently as well, but the service was somehow disorganized. We mentioned this twice. We received the food after about 50 minutes, which it would not have been a problem. Every food arrived one by one, which I don’t think is acceptable for a table of four. The salad arrived after 15 minutes first. Another 20 minutes later, one main course came out. The person had to start eating alone because the food is getting cold Easily. Ten minutes later, another dish arrived, and finally the last two main courses were served together. It’s simply not possible to eat together like this. Unfortunately, the communication does not seem to be working well, and the quality of the service no longer reflects the standard it used to have. I feel sorry about the waiter and waitress,they were doing their best in the full house situation

28/02/2026: Probably the best restaurant in Reggio Emilia! Weekend lunch. I personally really like this location: the fresh fish counter is open to the public, the buffet is open, the light colors and cloth tablecloths are clean, and the space is spacious and well-soundproofed. In my opinion, it perfectly captures the traditional Italian restaurant feel, a touch retro, and I consider that a compliment. You can tell at first glance that this isn't a makeshift restaurant or the whim of an aspiring chef/TV star. I love eating fish, and between business trips and pleasure, I often stop by the restaurant. First of all, the fish menu: just browsing through it, you'll notice a truly impressive variety of fish dishes, and it's hard not to be impressed. There's truly everything you could want, from raw fish and pasta dishes to grilled fish, fillets, and shellfish. I particularly appreciate the menu's wide range of options, including shellfish or fillets, ordered individually or by weight, and the option of grilling or frying. I opted for a first course (pacchero Sinfonia, macchiato, with octopus, shrimp, cuttlefish, and a sensational fresh-from-the-water scampi). The sauce was heartwarming, the pasta was well-cooked and delicious, and the fish was excellent. For the second course, I opted for a combo that I personally really enjoyed and that's not easy to find on menus: the fisherman's delight: mixed grill (one scampi, one prawn, one white fillet) and fried anchovies, cuttlefish, and a few shrimp. I found the combo to be a great success, with a generous portion and all the flavors of the fried and grilled seafood present. Once again, a special mention goes to the scampi, truly excellent. I also appreciated the wine; not the usual Falanghina from the big retailers, but a bit more sophisticated, with a mineral flavor, excellent with fish. The wine list is truly extensive. Excellent service, friendly waiters. When it came to the bill, the owner even discounted the grappa, which is always appreciated. My only complaint: I personally would appreciate a printed menu, although I understand it can be complicated for many reasons. However, it would add that final touch of tradition that would be the icing on the cake. I've been here before for pizza with friends, but now that I've discovered the quality of the fish, I'll be back for more. In short, if you're looking for a real restaurant where you can eat excellent fish and where you can immediately sense that the restaurant has been a tradition for twenty years or more, this is the best restaurant in town.

09/03/2026: A beautiful restaurant with outdoor pools and a carefully designed, elegant interior. It offers quality seafood and meat dishes and a selection of excellent wines. Very friendly staff.

08/03/2026: It's not a common place, it's a refined place, even romantic if you want, you spend the right amount for the quality served, highly recommended.

30/09/2025: A very nice archery course with rentals and everything you need. We'd love to come back 😊

15/09/2025: Great parkour, friendly staff. With good instructions

02/02/2026: Excellent coffee, good management, selected products, and energy to start the day. Trained staff who work with passion. Simone, blessed and lucky among women, always happy.

20/11/2025: Highly recommended! Excellent cappuccino and delicious pastries, at a below-average price.

05/03/2026: I noticed the Lemon Bar, parked my truck at the gas station across the street, and went in. From there, the staff were courteous and friendly. The place was nice and clean, including the clean bathrooms. The staff was friendly, the food was good, and what can I say? For someone like me with a semi-trailer, the only place to park is at the gas station. Thanks

28/10/2025: Very friendly staff, good selection of sweet and savoury items, tables both inside and outside.

27/09/2025: Extremely hungry after a disastrous summer excursion to Martignano, we almost force ourselves to stop at the first osteria on the way, encouraged by the reviews. From the outside, we're not entirely convinced, but the interior is honest and welcoming; they seat us with a smile (we're off to a good start). The menu is displayed on a chalkboard and offers a good osteria-style selection of classics and Roman dishes. Some people add a first course, while I focus on a meat-based second course (a mixed grill) and a double side of sautéed potatoes and vegetables, washed down with Claudia water, which is locally sourced. The dishes arrive promptly, the service reserved but attentive, the dishes (based on the ones I've tried) are balanced and flavorful, each piece of meat perfectly cooked and the potatoes perfectly cooked. Finally, a satisfying experience on a day where everything went wrong due to the local disorganization... if only there were a hundred osterias!

07/09/2025: Excellent and plentiful food, slightly high prices, but there is no cover charge.

07/03/2026: We visited Violella restaurant and were very satisfied. The place is welcoming, spacious, and has a family atmosphere. The menu is varied: it features traditional Emilian dishes, fish, and pizza, all carefully prepared. The portions are generous, and the quality of the ingredients is evident. The staff is friendly and helpful, and the service was prompt. The value for money is also excellent. A restaurant I recommend to anyone looking for good food in the Reggio Emilia area. We'll definitely be back!

11/02/2026: My aunt, who is over 85, asked me to write this review for her. She visited the restaurant a few months ago and had the best cappelletti she's ever eaten. They reminded her of the ones she used to eat as a child. The broth was excellent, too. She also gave 5 stars for the service and the truly beautiful, clean, and tidy location.

28/02/2026: This is one of my favorite breweries. Excellent South Tyrolean menu. The only drawbacks: slow service and moderate noise levels.

26/01/2026: Excellent food and very good beers that change regularly. Excellent service and friendly staff.

06/04/2025: Delicious desserts and a lot of friendliness. Family environment

05/04/2025: Different place from the usual bars.