Creazioni Dava In Reggio nell'emilia

Very good price for good quality

Good-quality pastries, average coffee, predominantly Arabica, and a bearable, non-annoying acidity, but no hint that would tempt you to try it again. I recommend a blend with at least 30% good-quality, not over-roasted Robusta, which adds balance and more consistency to the crema, which is lacking in the cup. Quality Robustas exist; it's not just Arabica, as everyone now praises and wants. Moreover, Arabica beans are among the most processed and pesticide-laden varieties available, because they are very weak and prone to disease, compared to Robusta plants, which are rich in caffeine and highly resistant to disease.

Excellent selection of pastries and pastries! There are also tables inside. It's a shame about the restrooms: men's and women's only and a bit dirty.

Excellent coffee, top-notch pastries, and more than good service. Highly recommended for breakfast.

A sandwich and a Christmas sweet, before returning home after a morning walk, are a comfort and support to the driver 😊👍

There were two of us and we had two ginsengs. Mine was very good and creamy. Recommended!

Located in one of the less crowded areas of Reggio Emilia's main thoroughfare, Pasticceria Dava enjoys a good reputation in the city. Seating is limited, especially in the outdoor area. The selection of sweet delicacies is extensive, but savory lovers will also find excellent options.