I migliori ristoranti di cucina altre cucine d'europa in Olbia-tempio

19/05/2025: È stata una bellissima sorpresa scoprire questo ristorante. Siamo stati accolti da Stefano, che ha saputo consigliarci i piatti più deliziosi e ci ha stupito con i sapori di questa magnifica regione. Purtroppo non ho fatto le foto a tutto ciò che abbiamo mangiato, m grazie per tutto!

03/05/2025: Ero già stato diverse volte e mi sono sempre trovato bene. Questa sera servizio pessimo. Tempi d’attesa lunghissimi e maleducazione da parte dei camerieri se chiedi qualcosa

05/05/2025: Se cercate un posto dove regna la presunzione e la maleducazione è il posto che fa per voi. Verrete accolti con arroganza e supponenza che vi farà passare la voglia di gustare qualsiasi piatto tipico. Preparatevi a sapere già prima di entrare come sono realizzati i piatti proposti nel menù perché il responsabile del ristorante si stranisce e si irrigidisce se chiedete qualsiasi cosa... Da sarda che lavora nel turismo da più di 25 anni mi vergogno che la Sardegna sia rappresentata da persone così .... E se poi dopo essere trattati in maniera irrispettosa decidi di andartene senza mangiare,fate attenzione perché vi fanno pagare 1 bottiglia di acqua non bevuta e il coperto ben 9 euro... E non hanno neanche il coraggio di scriverlo sullo scontrino fiscale dove compare un generico trattoria

02/05/2025: Tombés par hasard sur ce restaurant..Nous nous sommes régalés. Accueil très courtois. Spécialités sardes au rendez-vous, délicieuses. Service impeccable. Merci à notre serveur qui parlait français.

25/06/2025: The Grand Hotel Porto Cervo This hotel is absolutely beautiful. I’ve been coming here for many years, teaching yoga, and it always feels like home. This year, the hotel is under new management—and the team is amazing! A special thanks to Romina, who I’ve exchanged many emails with to organize our yoga retreats. Her attention to detail and dedication to making sure everything runs smoothly is outstanding. She truly goes above and beyond! To the lovely Maddalena, who always greets us with a smile and ensures all our yoga equipment is perfectly arranged—thank you for being so helpful! To Luca, the manager, thank you for always taking the time to help and chat things through whenever needed. A heartfelt thank you as well to all the wonderful reception staff, beach bar team, and the hardworking cleaners who keep the hotel spotless. There are too many of you to name individually, but your effort does not go unnoticed. The hotel itself looks even more stunning this year—the refurbishments have made a huge difference. Everything has been beautifully done. The flowers, swimming pools, and the sea all contribute to such a peaceful, welcoming atmosphere. I’ll definitely be coming back next year. My guests have all fallen in love with this beautiful place and its fantastic team. Thank you, Grand Hotel!

23/06/2025: We spent 1 full day in this hotel. And I could say that I don’t understand how did this hotel gained their starts. Basically it is a no more than 3 star hotel quality and reduces the quality of Porto Cervo. Anyway our experience was very bad. First of all, I should start with service/staff. We arrived to this hotel with 3 large lugages and 3 small, so someone should help us. But after we wanted a help from reception (as there are no one at the entrance), they told us that they don’t have a service like that. Also at the entrance (nit lonby hotel main entrance) you have to ring the bell to enter the hotel at night times. Rooms are small, pillows are in bad quality. Wall insulation is bad you can hear anything from outside in the morning times. On lunch time, we wanted to eat lunch from the restaurant and sit indoor because the outside was very hot. So after we sit inside, they warned us that we should sit at outside because it is banned to sit inside. ?? We did not understand this requirement. As we ate our food in a lot of sweat, we finally found chance to check out.

22/06/2025: I had dinner in this restaurant with my girlfriend, a charming place, cared for in every detail, one of a kind, ad hoc welcome for the place that it is. Punctual, precise, friendly and prepared staff. A tip that I feel like making, for those who take the orders in my opinion should be more punctual, and follow the customer better, and be more careful in explaining the dishes.. in short, a bit of empathy! I feel like giving 4 because I found the wine list limited for the place that it is and the cuisine that it plans to offer and above all very limited in prices (very high with excessive markups).

21/06/2025: Very expensive customer service, and you can't count on splitting the bill. I've eaten at cheaper places that don't differ in quality of food at all. Overpriced.