I migliori ristoranti di cucina altre cucine d'europanella città Portofino della Genova

15/05/2025: What a wonderful meal!!! Pasta with parmigiana and shaved truffles- heaven in a plate. The owner and his wife are charming and together provided us with the best dinner experience in Portofino!

11/05/2025: Very surprising and disappointing experience! It started badly when the waiter gave me a table at the water's edge and his manager intervened to change tables for me without explanation... Regarding the cuisine, I chose tomato mozza as a starter and spaghetti carbo' as a main course. It was within the norm (low average) in terms of taste but the portions are extremely ridiculous given the prices charged by this restaurant. And the dish (carbl dough) clearly lacked seasoning (salt and pepper). Knowing that they charge €5 per place and €6 for a bottle of water, I therefore paid a total of €43 for my lunch for only 4 slices of tomatoes + ordinary spaghetti and a bottle of water. I find it distressing and annoying to pay this price for so little and so banal. Very bad experience for my part, I would therefore strongly advise you to move on and not stop there...