Scopri il migliore ristorante di cucina altre cucine d'europanella città Guardiagrele della Chieti

11/01/2026: Congratulations to the exceptional staff and cuisine. The menu is unique and sublime thanks to the great professionalism of Arcangelo and Angela, whose pastry making is a dream, and Peppino and Pascal, wonderful and accommodating people, who serve in the dining room. A restaurant worthy of its Michelin star and the JRE association. Well done, keep it up! See you on the next menu.

04/01/2026: I won't post photos of the dishes, because it's worth coming to try them and see them in person!!! I don't want to give anyone shortcuts! I've been bouncing from restaurant to restaurant for years now, but this one, I have to say, left a lasting impression on me. Perhaps it was the combination of location, weather, day, emotions, etc. High-quality food almost becomes a given at certain levels. I stop to look at other aspects, which are important, in my opinion, in every restaurant. Here, they nailed it all! Greetings and a big compliment to Pascal, his family, and the staff!!!