I migliori ristorantinella città Castel frentano della Chieti

26/04/2025: Thank you for the warm welcome A wonderful place in all the bad weather A family with great values Thanks again see you soon

21/04/2025: Reading the reviews, one could only have positive expectations for an Easter lunch, but instead... We start from the welcome aperitif, bubbles and fried gnocco with chickpea humus, very good. We sit at the table and a single dish arrives with small slices of 3 cheeses, a slice of ham (dry), a fried artichoke, the only good thing, I think a baked mushroom and nothing more... this is the end of the appetizer... now begins the long wait for the first courses, at least 1 hour for the first arrival, Tacconi in broth with vegetables, placed in the center of the table, well all broth, pasta not received for 8 people at the table, it seemed like the division of goods, another first course, another hour of waiting, 2 agnolotti arrive on the cross with grilled vegetables on top, the egg as sauce was spotted but not received! another hour of waiting and we arrive at 4.30pm, baked lamb with potato, my photo says it all...decent lamb, potatoes counted twice as hyper salty, salad for the whole table two paltry dishes, veil also pitiful for the dessert, slices of Easter pupa...decent house wine at the modest sum of 55 euros, so much for the farm (luckily they paid for my lunch). There wasn't one thing about the food that I could think of, well this is good and has flavour, I replaced my stomach with bread and homemade oil which was very good! Let's move on to the very nice structure, but on the outside a bit of deterioration was what catches the eye, the children's games aside in a clear state of abandonment installed in a steep terrain (no sense) animals not received, cultivation of various vegetables not received (maybe they have them elsewhere) service given that we finished getting up from the table at 5.15pm to review... given that it was a menu, therefore unjustified expectations... Negative experience for us..