Trattoria Le Zendraglie In Napoli

The bill was 70 bucks for 4 people who each got their own plate + a shared dish, beers and a big sparkling water (this is a lot cheaper than nearby restaurants for the same courses.)The bread is great and fresh. The dishes themselves were some of the best i've had in the city and WAY bigger than any other restaurant i've sat in Campania.

6 euros for the vasqueta de tripe, it's not the best but it's good. Very small places, to eat tripe only outside.

Tripperia is the best for me and it's heaven!

Super nice fish market! I had a mixed fry, delicious! There was octopus, squid, shrimp, sardine, salmon and two small meatballs. On the other hand, the organization is not great, paying a little long and the staff is not super friendly and smiling, the service for the food is super fast on the other hand. I still recommend for fried foods Good value for money.

It is what it is a small cafe attached to a tripe stall. The guys are very friendly and I got a tray of o'pere e o'musso for €5 dressed in lemon and with great olives. Didn't know exactly what is what but it was great.

Excellent offal and fish restaurant at reasonable prices. As a guide I tasted both the salad and the sauce with beans and a pinch of chilli. The second is truly a lust. Others had fish first courses which they said were good. Rating 9

<ö+ TasteMarked Reviews +ø> CHEAP AND GOOD. we paid 32 euros Family owned business tastes like Momma’s Home-cooked food. The family is very friendly, the son is helping on the dining area getting orders. (he can speak and understand english). We came in early around 11:30am for lunch. It looks like we were the first customers of the day as it was empty inside. The shop is small, only fits 4 sets of 2 seater table. However they provided extra tables outside. They are located along the market area, if you’re particular with cleanliness, you may want to avoid this place as it’s a messy street. We ordered: 1. Beef tripe stew - tomato based with a bit of spiciness topped with cheese. It was nice, the meat was tender, however there’s a bit of meat smell. 2. Linguini Shrimp - simple, cooked with olive oil, salt and very fresh and generous amount of prawn (around 10 pcs) 3. Fried Sardine - fresh fish, generally i find that the fried food in naples is a little bland. That’s why they give you salt and pepper on a side so you can add according to your preference. Environment: 3/5 (the restaurant is clean however the location is on a market) Waiting: 5/5 Taste: 4/5 Price: 5/5 Service: 5/5 What I liked: - Linguini Shrimp What I disliked: - NA

È già la seconda volta che pranzo qui . Il locale è minuscolo ma troppo bello. Molto caratteristico. Personale gentile ma vogliamo parlare della trippa??? Una bomba! E comunque per chi non volesse mangiare trippa, c’è anche altro!

We were just here today based off a recommendation of a friend from Naples. We’ve been traveling around Italy for two weeks now and this was honestly the best meal we’ve had! We had pasta with clams, green peppers, green beans and octopus. All dishes were so fresh and fantastic. There are only a few tables and it doesn’t look like much, but the food is so worth it!

I love this tripe!! You can't miss trying this typical Neapolitan food (for those who love proteins and offal)