The atmosphere is welcoming, and the owner of this restaurant was incredibly kind. We wanted a trattoria off the Reggio Emilia highway, and among the various options on Google Maps, we opted for this one. Highly recommended. Quality food: delicious first courses, and even the gnocco fritto with cured meats. Anyone passing through the area should definitely stop for a bite. Well done, well done.
Francesca Bedetti
.
08 Agosto 2025
10,0
Dinner with classmates, at a classmate's place ☺️.
The tortelli were superb, as always. The appetizer, too, was delicious, with gnocco fritto and exquisite cured meats.
Highly recommended.
Antonella Pattacini
.
01 Agosto 2025
10,0
The simple, traditional dishes are truly delicious, the atmosphere is comfortable, and Giancarlo makes you feel at home: the perfect ingredients for a dinner with friends in a restaurant we'll definitely be returning to!
Claudia C.
.
27 Luglio 2025
10,0
From appetizers to desserts, from tortelli to homemade nocino, everything is delicious!!!
Lorenza Ravanetti
.
05 Luglio 2025
10,0
Excellent home cooking, simple but delicious dishes with generous portions, exceptional fried dumplings, good desserts too. The strong point of the place is definitely Giancarlo, who with his friendliness and cordiality made us feel at home. We will definitely be back!
Letizia Cardeti
.
19 Giugno 2025
10,0
Nice restaurant but shabby but clean environment, genuine tastes, good prices, service a bit slow, manager from Reggio but Fiorentina fan, recommended for informal lunches and dinners!
Santiglio 007
.
18 Giugno 2025
8,0
Found thanks to previous reviews.
Efficient service, retro atmosphere.
Excellent gnocco with cold cuts.
The tortelli verdi alla reggiana are a masterpiece of pasta art. Pasta made to perfection.
Excellent value for money
Silvia Giordani
.
24 Maggio 2025
10,0
Years later we return to this place where it feels like we are always returning to family. A simple cuisine with many genuine homemade products, a very kind owner who advises you and treats you like one of the family.
We had fried gnocco with cured meats and a first course, all excellent!
Excellent prices for the quality
Congratulations and thanks to the owners of everything, we can't wait to return as soon as we are in those parts.
Roby
.
26 Aprile 2025
10,0
A little restaurant from the past that is truly worthy of note, with excellent food.
An environment that immediately refers more to the pleasure of the table than to the appearance but from the photos hanging several famous people have eaten there.
The quality of the cured meats is really high: a fantastic raw ham. But the rest of the dishes also leave no doubts. Only the sauce is a little too oily for my tastes.
The owner who serves the tables is extremely kind, friendly and honest.
The desserts were all prepared by them, delicious and plentiful. We tasted salami, trifle and babà.
Prices are honest and lower than average.
We will happily return!
Mela Gi
.
01 Aprile 2025
10,0
Fully satisfied!!!
Very friendly staff, good local food at a good price.
Renato Zago
.
31 Marzo 2025
10,0