Trattoria del Viaggiatore In Sommariva del bosco

A warm welcome, an elegant and refined setting, and the perfect temperature for a delicious dinner. The salted butter is exceptional, along with a selection of their breadsticks and focaccias. Excellent dishes, carefully selected ingredients, and beautifully presented. An impressive wine list. Highly recommended.

I had a great meal at this place, which is also welcoming and attentive to gluten-free options. I can't wait to go back. P.S. I've been back several times since. The dishes are increasingly delicious. They just keep getting better! I should point out that there's free parking in the square next to the restaurant.

Nice enough place, good food but I was really annoyed by the fact that you are forced to take two items on the menu excluding desserts or pay 30 euros... Is this legal?

Very chic place, even too much for our tastes... excellent service, of course... but I found the prices of the dishes excessively high. For me, everything was too salty. I had the mixed antipasto (good... but the tuna sauce was really too strong, the rabbit and tartare were good, the stuffed zucchini flowers were good, and the caponata... which wasn't caponata but I think it was giardiniera.) The Piedmontese focaccias were excellent, accompanied by creamy but still salty butter. The thing that makes me give it fewer stars is the notice on the menu that requires customers to order at least two courses (excluding dessert). Now... if you're used to that, fine... but we only ate one course, we found ourselves forced to eat more than usual and, rightfully, to pay more than double what we thought we'd spend for a quick visit. They brought us there and no one knew about it, otherwise we would have made another choice.

After a long day at work, three friends and I were looking for a place to relax and enjoy a good meal. At Trattoria del Viaggiatore, we found exactly what we were hoping for. The location is beautiful from the outside, and dining on the terrace was truly enjoyable. We chose both meat and fish dishes, and every course won us over: quality ingredients, carefully prepared dishes, and that extra touch that makes all the difference. A special thanks goes to Federica, who welcomed us with great professionalism, kindness, and friendliness, making us feel immediately at ease. It's one of those dinners that makes you end the day with a smile. We'll definitely be back and recommend it to anyone looking for excellent cuisine, a welcoming atmosphere, and impeccable service.

Excellent restaurant, recommended

A fantastic discovery. The atmosphere, food, and service were impeccable.

Extreme care in the quality and preparation of culinary offerings

Visited during a weekday lunch for work. It's a luxury restaurant, not a trattoria. Trattoria should mean a place with simple, informal dishes. Perhaps with a set lunch menu. Here, however, it's a true gourmet restaurant with small portions and still high prices for the area. Obviously, I went over the company budget, even though I ordered only one dish that wasn't satisfying. Not recommended for those who, like me, thought the name trattoria reflected the Italian context of the term itself.

A wonderful experience, everything was perfect, from the excellent food to the impeccable, super-friendly service in the dining room to the very welcoming atmosphere. I highly recommend it. See you next time.