Home cooking, abundant dishes, welcoming staff
Angelica Gentile
.
05 Dicembre 2025
8,0
I'm from Bergamo... We don't have these places anymore... I loved everything about this place... Mrs. Marta first of all, the food and the atmosphere you breathe in the restaurant... Grateful
luca mangili
.
28 Novembre 2025
10,0
An old trattoria from the past. There were 16 of us, three starters, roast, and sweet chicken. Everything was good and plentiful. Marta, the owner, is around 93 years old, a tough girl. She generally doesn't accept cards, making a fuss about the lack of a line. A special place lost in the countryside. Worth a visit.
ale ale
.
08 Novembre 2025
10,0
A dive into tradition with a card game to finish. We sampled "only" three first courses: gold medal winners were the pear-and-cheese-filled ciuffetti, topped with butter and sage; then pumpkin tortelli; and, to finish, macaroni al pettine with a light, non-greasy ragù. Wine in a carafe and artisanal nocino liqueur.
Federico Stacchetti
.
13 Ottobre 2025
8,0
A trattoria from another era...that is, perfect.
Authentic flavors, generous portions, and a fair price.
Congratulations, and see you next time.
alessandro zanella
.
12 Ottobre 2025
10,0
It was exactly what we were looking for: a traditional place with top-quality products.
Mrs. Marta and Super Mose are wonderful ❤️
Raffaele
.
28 Settembre 2025
10,0
Pleasant genuine traditional foods
Fausto Balboni
.
30 Agosto 2025
8,0
Great experience, very good food, charming location, and Mrs. Marta, one of a kind. We'll be back!!!
Luca Veronesi
.
24 Agosto 2025
8,0
A true trattoria, meticulously maintained with furnishings, paintings, and photographs from the 1960s and 1970s, run by an extraordinary force of nature, Signora Marta.
We enjoyed a trio of first courses—not just a sampling, but three large servings, where we all happily asked for seconds. Luckily, we didn't order second courses, as we were already full, and moved straight on to the desserts, which were, of course, homemade. Mine consisted of sponge cake with a sublime layer of sweet chocolate, a layer of mascarpone, and a drizzle of Alchermes on top—the original Alchermes, a real treat. Finally, coffee, which left me with that original flavor I hadn't tasted in a long time.
Payment at the register was followed by a chat with the lady, who, given her age, gave us valuable insights into her past.
Of course, the bill was very fair.
For evenings with friends, I recommend it 👍
Luca Casari
.
24 Agosto 2025
10,0
Typical village trattoria with home-style cooking.
We had two starters, a main course, a Coke, and a water for €40...not exactly cheap.
Mauro Pianelli
.
23 Agosto 2025
8,0