Trattoria da Morena In Minucciano

02/03/2026: A little hidden gem, perhaps penalized by its slightly out-of-the-way location in Versilia. However, it's definitely worth the detour. The open kitchen, run by expert women, is a guarantee of quality and generosity, and anything off-menu (the cicadas, in our case) is definitely not to be missed. But overall, everything is excellent, plentiful, and beautifully presented, from the seafood risotto with squid ink, to the fried dishes, to the baked sea bass, the cod, and the excellent grilled vegetables (there were six of us, and we tried a bit of everything). And then the small space is filled with plants and flowers, making it feel like a paradise. Everything is spick-and-span, the appliances are meticulously maintained, the bathrooms spotless, and the service is discreet. The prices are definitely under control considering how well and how much you eat. Congratulations, truly...we'll be back soon!!!

23/02/2026: The place was chosen a bit at random before returning after the carnival in Viareggio, but it was an excellent choice, excellent food, excellent service, a recommended place for those who live in the area and perhaps have never been there.