Trattoria Ai Vetrai In Venezia

Excellent food and a very pleasant welcome

Amazing restaurant, so cozy, food is great and reasonably priced, the view is great.

We found this trattoria in Murano to be truly excellent. The value is excellent, with generous and well-prepared dishes. The service is impeccable: fast, friendly, and always available. It's also a perfect place for families, thanks to the welcoming atmosphere and generous cuisine. Highly recommended for those looking for a truly local experience without breaking the bank!

Amazing place! The staff were incredibly kind and helpful. We also had a wonderful meal! I highly recommend the creamed cod and the sardines in saor.

Lunch with my husband and son. We were greeted by the waiter (unfortunately, we don't know his name) who literally pampered us throughout the meal, offering delicious recommendations and good wine. We ate only fish and tried the typical local appetizers. Everything was sensational. We will definitely return and recommend it to everyone.

Everything was perfect, from the suggestion to the quality of the food, and the pleasant and relaxed atmosphere. Thank you for everything!

The fish soup is a must-order; it's rich and delicious. The service is also excellent. It's the top choice for seafood on the island.

It's difficult to find good food in Murano because there aren't many options, and the prices are rather high for what's offered. However, we found this restaurant which overlooks a garden in the back. We shared several primi and a sole. Everything was very good. Special mention for the grilled sole and the gnocchi ai formaggi. I also enjoyed the tagliatelle with squid ink. Everything was delicious. The price was reasonable considering the quality and quantity. Pleasant service. Thank you to the team. Maxime 🌊

Today at this restaurant, I ordered squid ink pasta, fried seafood, and seafood spaghetti, and each dish left a good impression. It's clear this is a popular spot for locals; the overall flavors are well-balanced and palate-friendly for Asian tastes, neither too salty nor too heavy. The seafood spaghetti was my favorite—the seafood was fresh, and the sauce was rich yet not greasy; every bite was satisfying. The squid ink pasta had a unique aroma and visual appeal, making it distinctive and memorable. The fried seafood was crispy on the outside and tender on the inside, even better than what I had at Cinque Terre, without any greasiness. The overall atmosphere was relaxed and comfortable, perfect for enjoying a meal at a leisurely pace. This is a restaurant whose flavors will leave a lasting impression, and I will definitely visit again next time.

I ate there on the 25th, a special day, but the gnocchi were really delicious...you could tell they were homemade, the flavor is completely different!