Trabocco Pesce Palombo In Fossacesia

8,4

Basado en 2.080 opiniones encontradas en 2 webs


tend

1
Di 41
in Fossacesia

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Google 1590 9
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TripAdvisor 863 9
Excellent lunch as a first time in an overflow. Fixed menu with many courses (perhaps even too many) without the possibility of choosing an all-inclusive fixed price. The waiters are very good and professional. Definitely a very suggestive place. I highly recommend
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05 Maggio 2025
10,0
Fantastic staff with disarming kindness, I will definitely recommend it
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05 Maggio 2025
10,0
*beyond all expectations* unforgettable experience in a truly unique location: an overflow onto the sea that offers a magical and evocative atmosphere. The food was simply excellent: each course was taken care of down to the smallest detail, with fresh ingredients and authentic flavors that enhance the local tradition. The service was impeccable: courteous, punctual and attentive to every need. All accompanied by a truly surprising quality-price ratio. I highly recommend living this experience, I will definitely be back!
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03 Maggio 2025
10,0
FANTASTIC Excellent fish lunch......... .....from FAIRYTALE
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15 Aprile 2025
10,0
...today together with a group from Amedeo Travel from San Benedetto del t.to (AP) of over 50 people we had lunch in said trabocco...a very complete fish-based lunch from the appetizers to the dessert to the coffee...special for the quantity, refinement, originality as well as for the service...I just have to say thanks to our good Amedeo to the owner as well as to all the staff...a very good special to the chef... by Domenico
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06 Aprile 2025
10,0
Spectacular location, a fantastic experience having lunch suspended over the sea, excellent food and top wine, very fresh fish of excellent quality, welcoming staff, very kind and super helpful. I recommend overflowing Palombo
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05 Aprile 2025
10,0
Perfect, exclusive place to visit and above all you can eat very well
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02 Marzo 2025
10,0

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03/05/2025: Elegant environment, attention to detail with refined sobriety. Fantastic dishes in composition, flavors and presentation, with adequate portions. Very jovial staff, always smiling, helpful and professional, led by the engaging maître Marino.
03/05/2025: We arrived to an excellent welcome, friendly staff. We ordered 3 first courses with a moderate wait. Good raw material but the preparation of the dish (not plating) was superficial for the first course with clams, while for the first course with lobster everything was fine. For the second course we ordered a sea bass caught of the day served with baked potatoes, portioned out at the table by a very knowledgeable and kind waiter. The fish was fresh and well prepared, a shame about the potatoes being a little too salty but still excellent. Bathroom with all stain removing products set up very well and clean. Overall a very pleasant place and location. Chef not at the level of the place and the quality of the products.
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28/03/2025: Eating genuine food like at home in a friendly and familiar environment
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