SQUISITO RESTAURANT Gourmet Burger In San francesco al campo

Quality meat, impeccable selection, and fair prices—like those of industry professionals, hats off! I had the pleasure of spending an evening at Ristorante Squisito in San Francesco al Campo and left feeling truly satisfied, with a smile on my face! The welcome was warm and genuine from the first moment—the staff were kind, helpful, and had that simplicity that immediately puts you at ease. A detail that can never be taken for granted. But let's talk about the real star of the evening: the meat. Excellent quality, carefully selected, with a wide selection that caters to all tastes—from classic cuts to more sophisticated options. And it doesn't end there: the price per kilo is truly competitive and fair, which, for those of us who work in the industry, is particularly noticeable and appreciated. It's clear that someone knows what they're doing, who understands the product, and who presents it with integrity. A restaurant that does things well, without exaggerating the formality but focusing entirely on substance. Congratulations, and see you soon!

The meat was good. My wife and I wanted the fillet, but when we ordered, we were told it was out of stock.

We had already been to this place and we returned to try the Umbrian Bison meat...spectacular! Really delicious...they are really kind and above all competent and with a lot of passion! Excellent also in the dining room! Congratulations

Fantastic experience, excellent food, and very knowledgeable staff. We'll definitely be back.

The staff was wonderful and the food was excellent. The price/quality ratio was right. I'm sorry I didn't leave a tip, but I didn't have any cash. 😔

Simple atmosphere, excellent service and above all excellent food, I don't think it's for everyone's budget...

Best place for meat in this area

A friend of mine ate the Diaframma and he was really satisfied; I had the ribs, but I have to admit that in my opinion, they were adequate. The service is well-mannered, young, and available. Parking outside is easy. I'd say the value for money is 4 stars.

From burgers, meticulously crafted from ground beef to bread, they specialize in premium cuts, from rib-eye steaks to T-bones of various breeds and blends. Red and white wines for every palate, obviously from excellent wineries and renowned grape varieties, both national and international. For connoisseurs

A great place to eat excellent sandwiches that you can build to your liking. The quality of the ingredients is top-notch. They also offer a wide selection of dry-aged meats. The homemade desserts are excellent. Prices are generally a bit high; if you build a substantial sandwich, it can easily cost around €18-20, including fries. The quality is excellent.