Sette di Vino In Pienza

Very nice, traditional restaurant. Very friendly chef and service. Traditional, delicious food.

Highly recommended, everything excellent, from the owner, to the service, to the environment, the food was excellent.

You have to be there and try for yourself but this one of the best (if not the best) place I ate at in Italy. Especially the beans soup with onion and the sardines. But you can’t go with anything on the menu

I wasn't very hungry, so I just ate bean soup, and it was delicious and not salty. It was nice to go in and eat warm soup in slightly chilly weather. The owner was witty and funny.

This restaurant is a diamond. Doesn’t look like much at first. The owner is excellent. We went with his recommendations/combinations and tried most everything on the menu. All fantastic, especially the bean soup, salad dressing, and the marinated cloves of garlic he gave us that were amazing. It is tapas style, no pasta on the menu. A bottle of local Montalcino red table wine awaited and then a sweet wine is passed around at dessert time and flows freely. Dessert (dolci) combination also really good. We sat upstairs, service from the owner was personal and he’s very passionate about his business. All in, only 60 Euros for two of us, unbeatable!

The owner was incredibly welcoming, and the food was absolutely delicious. The warm bread served with duck liver sauce was a rare and pleasant surprise – it’s not often you find freshly toasted bread like this in Italian restaurants, where it’s usually served cold. Highly recommend this place for both the atmosphere and the quality!

A real gem in the historic center of Pienza! The atmosphere you breathe is unique. As soon as you enter you have the feeling that time has stopped, there is a familiar atmosphere. Particular praise goes to the owners and the entire staff because they are truly easy-going, kind, joking people and above all they dedicate time to the customer, advising them and guiding them in choosing the various dishes and describing them. Not to mention the food, which was nothing short of wonderful! Simple traditional Tuscan dishes with authentic and genuine flavours! It was all delicious and the quality and freshness of the raw materials was immediately recognisable! It's impossible not to give 5 stars to this place!❤️

We were there twice, each time was a great experience in all respects. Just great. Thank you for everything!

Trovato per caso girovagando per le viuzze di Pienza nell’ora di pranzo . No Cappuccio No Pizza No Pasta Troviamo scritto fuori Quindi il nostro posto Infatti …pochi piatti tipici Toscani e fatti bene . Consigliatissimo !!!

Piccola osteria in pieno centro a Pienza. Non si prenota ma l’attesa vale l’esperienza. Sia il locale che il cibo sono genuini, l’oste è accogliente e si vede che ci tiene affinché il cliente si senta a casa. Sembra di mangiare in una casa: ci ha fatto assaggiare qualcosa di sua volontà dalla cucina, il vino si paga in base a quanto si beve. Insomma, un clima di altri tempi, nell’accezione migliore del termine. Il cibo favoloso. Abbiamo ordinato tre bruschette: con lardo, fegatini e ricotta e cipolle (queste ultime buonissime e mai mangiate altrove). A seguire abbiamo provato il pecorino grigliato con la pancetta, non ho parole per descriverlo, ne avrei ordinato ancora e ancora! Come piatto principali, il mio fidanzato ha scelto i ceci al rosmarino, io ho optato, invece, per la zuppa di fagioli con il pane. Anche questa buonissima! Avrei assaggiato tutto il menù. N.b. Non fanno primi piatti. La considerazione che ho fatto dopo aver pranzato da sette di vino è che posti così tradizionali, genuini, storici, fermi nel tempo che non seguono le modo e le moderne tendenze di cibo e mise en place, sono le vere chicche chic di oggi! Sarà tappa obbligatoria ogni volta che tornerò a Pienza!