Sartù In Napoli

Everything was fine, beautiful location, delicious food, excellent service. Well-stocked wine list

Excellent food in a beautiful location

The place is not very large but attention has been paid to the smallest details with a carefully furnished internal room. Relaxing music at a low volume that accompanied our entire Easter Monday lunch. The famous Sartù di Riso is highly recommended and can also be eaten without tomatoes. Excellent Genoese ziti and to finish a nice babà. We had a great time and will definitely be returning soon Very helpful, friendly and above all efficient staff

restaurant with refined menu and excellent Neapolitan cuisine

Buon ristorante ! Abbastanza elegante, atmosfera serena, ottimo servizio, ottima pulizia ! Eccellente cantina ! Prezzi leggermente cari… Pietanze migliorabili …. Il garage accanto al ristorante eccezionale

Welcomed by the very kind and professional Giuseppe, restaurant manager, we had an excellent dinner, with jazz music in the background and a welcoming environment. Antonio Gianni

We literally loved this place, discovered by chance, thanks to a free parking slot just outside. The place and the staff immediately made an excellent impression on us: the former sober, the latter kind. The food is excellent, the portions are such that you don't get bloated with the first dish you take and given the consistency of the dishes on offer it is a non-trivial goal. Everything we tasted (and we shared 2 first courses and two second courses) was exquisite. You can see that there is a study behind every dish despite the apparent simplicity. I believe that the prices are very in line with the quality offered despite the quantity/price ratio that many highlight in the reviews. The organic wine is also excellent. Personally, I really like these places which elevate the concept of a trattoria to a higher level: few dishes, all good. I think we will return with enthusiasm.

Passano gli anni (orami si avvicina il decimo compleanno) e questo ristorante resta la migliore proposta gastronomica del Vomero. Cucina di territorio con materie prime di altissima qualità, cantina di grande livello.

Bel posto, buon sartù e buona musica

Piccolo ristorante al vomero, carino e intimo. Cerina la parete con le bottiglie di vino. Abbiamo mangiato abbastanza bene, servizio nella norma. Prenotato con -20%, credo che abbia prezzi un pelino alti. Ma nel complesso carino, ci ritornerei.