We ate very well in a beautiful characteristic place. Compliments to all
Mescoli Emiliano
.
19 Maggio 2025
10,0
A restaurant combined with a shop offering local cheeses and cold cuts. The offer creates a wonderful interior. The owner serves us and tries to present the traditions of the place and products to Polish people who speak broken Italian and English. A delicious selection of cheeses and cold cuts. Lasagna and the Guanciale specialty are very good.
Ewa Majewska-Ptasznik
.
06 Maggio 2025
10,0
An extremely friendly and competent service. This is the right place if you want to enjoy local products of the best quality. Highly recommended! A pleasure!
Barbara Weixner
.
05 Maggio 2025
10,0
What can I say, we returned yesterday from the province of Turin to savor the tastes of the typical products of the Parma areas. I confirm the excellent quality of the delicious products, impeccable service, even the desserts made by them, very good. I recommend if you are in those areas to pass by and stop there, but also like us who left Turin to go and have lunch with them, they make you feel at ease, the girls are very good and also knowledgeable about wines, and then Mr. Enzo is a fantastic person. Thanks we will be back
Nino Pap
.
04 Maggio 2025
10,0
Siamo stati in questa salumeria, il locale fantastico, all ingresso una parete di prosciutti, sublime! Gli affettati sono di altissima qualità! Cortesia e professionalità del personale, da consigliare durante una visita a langhirano!
Luca80
.
03 Maggio 2025
10,0
Taste and satiety! On the advice of a friend we arrived at the Ugolotti delicatessen where we found the flavor and pleasure of enjoying the flavors of these lands and the typical Parma products. The delicatessen run by two brothers offers a familiar and welcoming environment for the customer too. Guaranteed tasting of quality products with an explanation of the product served (this is not a given). We will definitely be back!!
Giulio Geraci
.
02 Maggio 2025
10,0
Two brothers who decided to reinvent themselves by transforming the delicatessen into a small restaurant without losing the knowledge of ancient pork butchery. Their product, Langhirano ham, is certainly superior to the consortium's ham because it follows the ancient tradition rather than a specification that mediates commercial interests and absurd health rules. The offer is varied, well presented and tasty. It's difficult to leave without worrying about not having been able to try everything. But luckily you can buy their products and enjoy them later.
Unmissable.
CARLO DE GIUSEPPE
.
30 Marzo 2025
10,0
Restaurant definitely to recommend. Tortelli with herbs and truly extraordinary cured meats especially the cooked shoulder. Excellent service.
Claudio Lucconi
.
29 Marzo 2025
10,0
Characteristic place where you can have your fill at any time of the day. We were looking for a typical place to taste real raw ham, the kind that melts in your mouth and has an unforgettable flavour. The time we arrived was more for a snack than for lunch or dinner. As soon as you cross the threshold you breathe in an intoxicating scent and hunger sets in. The back wall pushes you to quickly choose what you want to delight yourself with. Tasty, excellent cured meats, of the highest quality like the parmesan. A lunch snack that is difficult to forget.
Claudia Maron Pot
.
19 Marzo 2025
10,0
Sono stata consigliata bene dal ristoratore dove ho pranzato , il salumificio Ugolotti è la storia del prosciutto crudo , Langhirano la patria .I due fratelli appassionati , il prosciutto crudo squisito è stata una bellissima esperienza fare shopping da loro .Ottimi per la qualità offerta i prezzi .
Patty S
.
09 Marzo 2025
10,0
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