I went to Syrah because the supermarket cashier recommended it to me, since we were on vacation, and I can't thank her enough! It was a wonderful discovery. As soon as we walked in, we immediately felt at ease: the place is welcoming, well-kept, and spotlessly clean, with a truly pleasant atmosphere.
The staff was incredibly kind and always smiling, making us feel welcome from start to finish. But the real surprise was the food: the sardine tart and the squid ink medallion were simply exceptional, the baked potatoes were truly exquisite, and the couscous with scorpion fish was simply marvelous.
When you find a place that combines excellent food, courtesy, and such a pleasant atmosphere, you can't help but leave happy. We'll definitely be back and will recommend it to anyone vacationing in San Vito. Congratulations to all the staff! ⭐⭐⭐⭐⭐
elisabetta di marzo
.
08 Giugno 2026
10,0
Hi. We're two women from Bolzano. We spent a week on vacation in San Vito and twice at Syrah! Beautiful restaurant with a stunning atmosphere. Inside, there's a dining room and a garden, and outside on Via Savoi there's more seating!
Excellent dinner. Look at the photos, and also the excellent wine list, etc. Very kind staff!! Everyone was very attentive and friendly. We can't wait to come back!! Thank you all!!
Dunja and Anette
Dunja Wohlgemuth
.
06 Giugno 2026
10,0
High quality and generous portions, we had a great time.
Compliments to the service and the Chef
Domenico Callipo
.
07 Maggio 2026
10,0
Amazing dinner. We had the fish couscous for two, the restaurant’s signature dish, and it was one of the best meals I’ve had so far in Sicily. The chef really knows his craft, and the owner serves the food with genuine love and pride. Absolutely worth ordering.
André Lamazouade
.
30 Aprile 2026
10,0
Super!
The seafood couscous was fabulous. The appetizer was also delicious (sardine croquettes, pecorino cheese, and fennel).
The service was excellent.
The only thing that could be improved was the dessert: the semifreddo was served in a small plastic bowl, and the flavor was good but not exceptional…for the price, it would have been more appropriate to serve it in a glass.
In any case, we'll definitely be back, especially for the couscous! Thank you.
Vittoria Franzin
.
26 Aprile 2026
10,0
Quality food and excellent cuisine, every ingredient is placed in the right place to enhance each flavor. The raw materials are truly good and fresh, both for fish and meat. The staff is exquisite, attentive to every detail and need. I've been back a couple of times already and will return again... I had a perfectly cooked fillet, and the calamari salad was not only delicious, but also looked like a painting. No negatives, I highly recommend it!
Federica Parrinello
.
22 Aprile 2026
10,0
Top-quality food!
Generous portions, an explosion of flavors, colors, and aromas...
A well-rounded culinary experience...
Vito, a master of the kitchen.
Nunzio Lo iacono
.
22 Aprile 2026
10,0
The food and service were excellent. The chef came out several times to check on us.
Vince B
.
15 Aprile 2026
10,0
A wonderful discovery. Very friendly staff. Amazing dishes.
Matteo
.
11 Aprile 2026
10,0
One of the best places I've had seafood in Italy! The prices aren't the cheapest, but it's a great dining experience that makes it worthwhile. If you ask for the house recommendations and try their specialties, you can't go wrong. I loved the fish carbonara. Excellent service!
Paola Hernandez
.
10 Aprile 2026
10,0