Ristorante Simposio Inverigo In Inverigo

I went for lunch on Friday, June 5, 2026, and chose the daily menu, ordering risotto alla monzese. Unfortunately, the experience was not positive. The sausage in the risotto was practically nonexistent: I found only a small piece. Furthermore, the portion was very small. What left me perplexed was that the customers at the next table, who had ordered the main course containing the same risotto, received at least double the amount I received. Considering that my menu cost €13 and the main course €15.50, such a small price difference doesn't justify such a marked difference in portions. The service also seemed sloppy: all the other tables were served a small plate of focaccia, while ours received nothing. I think both the portion management and customer service should be reviewed. As far as I'm concerned, the quality-price ratio was not satisfactory and I don't think the experience was worth the cost.

The food quality was OK, the staff was friendly, but the prices were too high. A €17 pizza was something I'd never seen before. Unacceptable.

Good morning. My family and I were hosted for dinner during an event. The atmosphere was suitable for groups, even with children. The food was good but not exceptional. Rather ordinary and unrefined. From an aperitif, with an appetizer consisting of various fried foods, stuffed olives, and onion rings, to a roast, which was a bit bland and dry, accompanied by baked potatoes—all rather lacking in verve, if I may say so. Certainly, other dishes, which were off-limits to us, would have been more enjoyable. I sensed greater satisfaction at other tables with the fish menu. Thank you and keep up the good work.

I ate last night A delicious warm fish salad. The perch risotto was good, but it could be better.

The food was dry or too bitter; the veal was dry and hard as a rock. There were whole pieces of lime in the risotto. The place was nice and the service was good, except for the rudeness on the phone. I should also add that one waiter smokes between the tables; this isn't to "penalize" his other colleagues, but just to let them know. They take your plate away before you've finished eating all this without asking.

Everything was perfect. We went for lunch and it was a wonderful discovery. The place is beautiful and the food is top-notch. I chose the full menu (paccheri with swordfish, seared tuna with seasonal vegetables), including water and bread, for €35 for two. We couldn't have asked for anything better.

Good food, fast service, excellent value. Perfect for lunch breaks.

Excellent business lunch for the price.

The restaurant no longer offers the The Fork discount, I wasn't aware of it.

Beautiful place, excellent food, amazing pizza, very nice and kind waitress Elvira