Excellent, on Gianvito's advice we ate an exquisite hot seafood appetizer. Canestrelli, scallops, sea lions, canoe, crostini with red snapper, polenta and stewed cuttlefish, grilled tuna, scampi in tempura, octopus and calamari, all deliciously prepared and plated with care, followed by a plate of tagliolini with delicate and super good scampi cream. We concluded with the "crostoli", a typical dessert of the carnival period prepared by Mrs. Katia. Good coffee. Experience to be repeated. I don't drink wine but I noticed very important labels. Advised
loredana gottardi
.
19 Febbraio 2025
10,0
Excellent dishes, with excellent wines. Maybe the wait was a little too long but overall it was a pleasant evening. The gyoza were truly superb.
Marco Tarzariol
.
12 Gennaio 2025
8,0
Today we ended up here a bit by chance, fleeing from the confusion of the outlet and intrigued by the good reviews that I feel like signing up for. Excellent fish dishes (soup, croaker and fried fish) and good advice for wine. Dishes prepared and served hot (which is not a given). The cost of the dishes is around 25 euros and for me it's worth it. Few tables and fast service. We will be back!
Giulia Longato
.
27 Dicembre 2024
10,0
Everything exceptionally excellent.
Daniela Capri
.
20 Dicembre 2024
10,0
Congratulations to Gianvito and his collaborators for making our company dinner a wonderful event!
Pierfrancesco Moretto
.
02 Dicembre 2024
10,0
In primis la simpatia di Gianvito, ma poi l’ottimo vino, la qualità delle pietanze e del dolce, ci hanno invogliato a tornarci presto!
Roberta P
.
17 Novembre 2024
10,0
Very good, quality fish, very nice staff!
Enrica Finotto
.
01 Novembre 2024
10,0
After a week in Italy, a fantastic gastronomic experience in a relaxed atmosphere, in a pleasant family business. Thank you very much
Stanislav Kotrcka
.
30 Ottobre 2024
10,0
Few tables and extremely courteous and professional service.
Fresh, quality grilled fish paired with a good traminer, excellent tiramisu with dry biscuits which perhaps would have required a moldy wine instead of a passito.
Guido Maria Andreoni
.
03 Ottobre 2024
10,0
Consiglio a tutti una visita in questa enoteca.
Il titolare gentilissimo, spiritoso e molto preparato.
La cucina molto molto interessante, vini di grande qualità.
Ambiente molto accogliente.
Per me consigliatissimo
Sele
.
16 Settembre 2024
10,0