Ristorante San Domenico In Pizzo

I'm not giving it 5 stars because the prices are above what is usually expected. Aside from that, the team is very welcoming and helpful. The products are fresh and very tasty. The setting is exceptional.

A superb late-August dinner on the terrace overlooking the sea. The service staff was knowledgeable and friendly, as was the chef, whose simplicity and humility were evident. Special mention for the bread and the risotto, which was perfectly creamed, even though there was no butter due to an intolerance. A top-notch experience.

Good restaurant and excellent service, however, a very limited menu with not a lot of (meat) options and besides stale bread no appetizers.

More like a quick Brunclík. Good atmosphere lost in the alleys.

I think it's an experience worth having; from the service to the food, all the effort put into it is worth the result. Perfect.

A Calabrian excellence, refined and sophisticated dishes. Chef Bruno always surprises us with new dishes, with unique and surprising combinations. Maria Concetta offers a warm welcome and excellent preparation; let her advise you.

At Ristorante San Domenico in Pizzo, we experienced a true culinary journey. Dinner took place on the splendid terrace overlooking the sea, a romantic and evocative setting worth the trip alone. We chose the six-course tasting menu with wine pairings, and each dish proved to be a small masterpiece: quality ingredients, refined techniques, and a meticulous presentation that enhanced the cuisine without ever overdoing it. The harmony between food and wine was astonishing, with select labels perfectly pairing each of the chef's creations. The service was impeccable: the staff were professional, attentive, yet friendly and cheerful, conveying passion and genuine hospitality. All of this made the evening a memorable experience, balancing elegance and human warmth. A restaurant that combines the beauty of the location with the excellence of the food. A place to remember and, above all, to relive.

We're delighted to return to this restaurant for the third year. The quality and service are excellent, well above the local average. Exquisite service for vegetarians.

Siamo stati per festeggiare il compleanno di nostro padre. Era tutto fresco è buonissimo, cucina moderna, servizio eccellente. Lo chef è simpaticissimo.

Hervorragendes Restaurant in Pizzo; wir genossen das 6 gängige Überraschungsmenü "Sea" mit der kalabresischen Weinbegleitung - Menü: Cozze mit Kartoffeln, Rote Beete Sud und Fenchel, Carpaccio vom Lachs mit Lauch und Ernussbutter und Quinoa, Polipo mit Carciofi und Crunch, Risotto mit Vongole und mediterranen Kräutern, Sepi Spaghetti mit Muschelsud und Bottarga, Seebarsch mit Trüffel- und Früchtemayo, Baba mit Zabayone und Schoko-Nuss, Krapfen - alles hat sehr gut geschmeckt; sehr aufmerksamer und kompetenter Service, schönes Ambiente im Innenraum - für die Terasse war es noch zu frisch - sehr zu empfehlen, Preis-Leistung mehr als passend