Ristorante Salvi In Roma

I had dinner at Salvi's yesterday and overall the experience was positive. We ate really well: the carbonara was excellent, and the meat dishes were also high-quality, well-cooked, and satisfying. Despite the restaurant being busy, the service was quite quick, which was certainly appreciated. Unfortunately, however, there was one negative I can't ignore. One waiter was rude and unfriendly, never smiled, and his attitude was visibly listless. When we asked to replace a dirty plate, he reacted with a huff... and annoyance, grabbing my and the other diners' plates, slamming them away, and exclaiming that we wouldn't be served them anyway. This was decidedly inappropriate behavior, which partially ruined what would otherwise have been a truly excellent experience.

On the recommendation of a dear friend, I chose Ristorante Salvi - Locanda delle Corse to celebrate my son's eighteenth birthday with family and friends. I couldn't have made a better choice! A magical place, where every detail is attended to with passion and love for tradition. The products are all fresh, authentic, and excellent, cooked with rare mastery that you can taste from the first bite. Some ingredients, including the guanciale and prosciutto, come directly from Amatrice: and believe me, the difference is immediately noticeable! Each dish was a masterpiece of flavor and simplicity, just as true Lazio cuisine should be. But what made the evening truly unforgettable was the hospitality. A huge thank you to the owner Elisabetta, who with her kindness and professionalism made everything perfect, and to all the staff, always attentive, smiling, and always available to satisfy everyone's requests (and there were almost 30 of us!) We were looked after impeccably from the reservation to the final toast, and it made us feel a little at home... Da Salvi isn't just a restaurant: it's AN EXPERIENCE! If you're looking for quality, warmth, and authentic flavors, don't go anywhere else. We'll definitely be back! ❤️ Thanks again, and from the bottom of our hearts, to Elisabetta and her fantastic team! Salvatore Di Pietro

Nice place, fast service, average price

No, I expected better, an amatriciana with pre-cooked mezze maniche and a little sauce. Neither my husband nor I are fooled by this, because we eat it often in restaurants and appreciate it when it's deserved! The place is large with plenty of seating. The waiter is attentive and fast.

Authentic Roman cuisine. Tasty, home-cooked dishes. Quality ingredients. I'll definitely be back!

Very good experience, excellent food, home cooking, friendly and welcoming atmosphere, I highly recommend it.

I don't know if it's possible to eat better, but improving the service certainly is.

First-rate food, kindness and courtesy

A very popular place and therefore often crowded. I've been twice and the parking lot was full each time, but you can find food outside. The food is very good and reasonably priced. The atmosphere inside is nice, but not so much on the outdoor patio.

Lunch with friends. I personally had excellent mezze maniche alla carbonara, followed by a Jewish-style artichoke and a cod fillet for main course, house wine, and a crème brulee and coffee for dessert. The bill was a bit steep at €41 per person. The atmosphere was a bit dated, but welcoming, especially given the fireplace in view. The service was excellent.