Ristorante Rezzano Cucina E Vino In Sestri levante

07/03/2025: Local dough maker, kind and helpful service, we understood each other even by gesturing with our hands and feet. The food is delicious and authentic.

08/01/2025: We were, by chance, in this little place, lost (like us) in the alleys of Genoa. We went in to ask what they were making, I took a look in the kitchen and realized it was the right place. People with an old-fashioned friendliness, very kind! The food is good, indeed! Obviously taking into account what you spend, of course. Simple, genuine cuisine and good quality products. Lots of stuff! We stopped for two days for lunch, amazed by the quality and goodness of the menu, a combination that is very difficult to find in that price range, normally. We had lunch like a king! It was a really good experience, because they are special people for us. This is the exquisite Italy, the one we want!