Ristorante & pizzeria Pantheon Da Pina In Vercelli

Pantheon! Fascinating is an understatement, truly wonderful staff, food, location, I had the chance to celebrate my wedding with them and I was truly wowed. They followed the instructions step by step, especially the ideas and suggestions made by them, everything was really pleasant, from the first day I saw it I said this is my place!!! And I can't be more than happy. I recommend the 💯 fantastic guys. THANK YOU very much for all the help and availability you always give us, you are the best.

Passing through Vercelli, we stopped for dinner at this restaurant in the center of the city. The place, equipped with a large outdoor public car park, functions both as a pizzeria and a restaurant. The atmosphere is welcoming and the service is courteous and precise. Few tables, better to book. The food is quality, excellent ingredients, homemade desserts. The pumpkin risotto was delicious, the tortelli and the sliced ​​chicken were also good. Average prices. Advised.

L'ultima volta in questa pizzeria è stata una decina di anni fa ed anche in quella circostanza recensita positivamente, e per l'appunto già all'epoca ci era piaciuta e in questa occasione, trovandoci a Vercelli non potevamo mancare, e la sorpresa di aver trovato i locali rinnovati in una maniera veramente accogliente ci ha fatto apprezzare ancor più questo locale. Trovandoci di fretta abbiamo potuto solo gustare la pizza, ma "solo" si fa per dire perchè, per gli amanti degli impasti ricercati, il Pantheon si è superato...quindi che dire...provatela e rimarrete soddisfatti. Per ciò che riguarda il servizio, molto curato, attento e garbato e con la musica in sottofondo, molto rilassante, ci ha fatto trascorrere una bella serata .

The last time in this pizzeria was about ten years ago and even on that occasion it was positively reviewed, and in fact we already liked it at the time and on this occasion, being in Vercelli we couldn't miss it, and the surprise of having found the premises renovated in a truly welcoming way made us appreciate this place even more. As we were in a rush we could only taste the pizza, but "only" so to speak because, for lovers of refined dough, the Pantheon has outdone itself... so what can I say... try it and you will be satisfied. As far as the service is concerned, it was very nice, attentive and polite and with the music in the background, very relaxing, it made us spend a nice evening.

Locale elegante e pulito, compresi i servizi igienici. Servizio rapido e preciso. Ottima scelta di birre alla spina e vari assaggi di pizza, con lievitazione ottimale per una buona digeribilità. Ci ritorneremo

Very nice place, good food and excellent table service, highly recommended

Pantheon a guarantee! Relaxing and welcoming place, trained and attentive staff, I would give 10 stars for the food!!

I love their cuisine. Excellent pizza. Nice environment, excellent service

The pizzeria stands out for its culinary offering which, as a whole, deserves praise. The pizza, in particular, is excellent: well leavened, with a perfectly crunchy base and expertly dosed toppings, which demonstrate great attention to the quality of the ingredients. The dessert menu, however, focuses on sophisticated elegance, with proposals that seem to want to impress with their refined presentation. However, despite the attractive appearance, the flavors fail to meet expectations: although they are refined, they lack the depth of flavor that one would expect. The decor of the room, however, is a bit dissonant. The various styles present do not seem to communicate with each other, giving the sensation of a project that is not perfectly coordinated. One perceives that the installation was not curated by expert hands, with elements which, although individually interesting, together do not create a convincing visual harmony. Despite this, the atmosphere remains pleasant and welcoming, although a more targeted intervention could certainly enhance the overall experience better.

Advantages of the place: the variety of choice of dough and ingredients, the engaging staff and the fairly well-kept environment. Cons: the food! Simply the worst pizza I've ever eaten in Italy, also one of the most expensive margheritas. I don't know, when for certain amounts you regret the pizzas you ate abroad, it seems clear to me that something isn't working. I took the normal dough, could it be that they neglect it to push on other doughs? I don't know, unfortunately I don't even want to find out...