Ristorante Pizzeria Ottomano In Barano d'ischia

Superbe journée. 30e les transats et déjeuner sur place. Poulpe grillé délicieux, tiramisu également et pas cher (5e). Un spritz avec une vue imprenable sur la baie de maronti. Taxi boat pour aller et venir depuis san't angelo.

Lovely place, wonderful food.. very kind staff...

Ristorante sulla spiaggia di Maronti, dove ce ne sono molti, propone piatti classici di pesce ad un prezzo inferiore alla concorrenza limitrofa. Servizio simpatico.

It's like feeling at home! Excellent food (especially Ottoman-style spaghetti and Ischia-style rabbit - to be ordered the day before) and prices at or below average. Extraordinary staff for kindness, friendliness and attention. Extremely honest in recommending the best dishes and perfect combinations so as not to overdo it and then leave food uneaten. Super recommended!

Friendly and helpful staff. Food very good and well cooked. The environment is good, but it could be improved by making the restaurant a leap in quality.

Very friendly staff, excellent cuisine, exceptional bruschetta, honest prices. If I could I would go back every day.

Welcoming and tidy bathing establishment thanks to the direct management of the owners and the presence of Mr. Ciro, a gentleman lifeguard from times gone by. Excellent restaurant and bar!! I highly recommend it!!

Ottomano in Ischia provides a memorable dining experience, seamlessly blending fresh seafood with authentic Italian flavors. From the moment you step in, the restaurant's warm ambiance and attentive service set the stage for a culinary journey through the region's finest offerings. Here's a personalized review based on your delightful choices: The calamari and octopus dishes were a standout, given their multiple appearances on my plate. Both were tender and flavorful, with the calamari crispy and perfectly seasoned, and the octopus cooked to a tender perfection, highlighting its delicate texture and rich taste. This classic Italian dish, with layers of eggplant, rich tomato sauce, and melted cheese, offered a comforting and hearty contrast to the seafood. The flavors were well-balanced, with the eggplant tender and the sauce rich and savory. Fresh and succulent, the mussels were steamed to perfection and served with a flavorful broth, likely enhanced with garlic, white wine, and herbs. The broth added a depth of flavor, making the dish both refreshing and satisfying. The catch of the day, always a highlight at seafood restaurants, showcased the freshest local fish, cooked simply to let its natural flavors shine. Whether grilled, baked, or seared, the fish was moist, flaky, and delicious. To round off your meal, the baba dessert offered a sweet and indulgent treat. This sponge cake soaked in rum and syrup, often served with whipped cream or fruit, was a perfect way to end your dining experience with its rich, moist texture and sweet flavors. The service at Ottomano was impeccable, with attentive and knowledgeable staff who ensured that every detail of your dining experience was perfect. The ambiance, with its warm and inviting atmosphere, complemented the exquisite food, making your meal not just a dining experience but a memorable occasion. Overall, Ottomano in Ischia delivered an exceptional dining experience with its fresh ingredients, expert preparation, attentive service, and a charming ambiance that highlights the best of Italian coastal cuisine.

Absolutely amazing. Best gnocchi I’ve ever had and the aperol spritz was deliciously heavy handed

Cuisine for refined palates....