02/09/2025: We had both lunch and dinner there. The pizzas were good, but the fish dishes were also highly recommended. Prices were reasonable, even in high season. Impeccable service.
02/09/2025: Good restaurant, the waiters and waitresses are friendly and attentive, and the food is very tasty.
The outdoor area borders a street, but is separated by a hedge, and we didn't notice anything from the street. We were there in the evening, though, so I don't know what it's like during the day. The ambiance has a bit of a beer garden feel to it thanks to the wooden benches, which we didn't find negative; rather, it was cozy and relaxed.
The food arrived very quickly, relatively simultaneously, and was really very good, so we went back the next evening.
My first evening, I had vitello tonnato as a starter, one of my absolute favorite starters that I've eaten countless times. This one was a huge portion, with a generous amount of tuna sauce on top, and the arugula that came with it went very well with it; I hadn't tried anything like that before; it was really delicious!
For my main course, I ordered spaghetti allo scoglio, spaghetti with mussels, clams, scampi, king prawns, and tomato sauce. A large portion of spaghetti and lots of shellfish, also very tasty!
Afterward, I was so full that I briefly considered ordering dessert, but then decided on the tiramisu, and I wasn't disappointed.
We enjoyed it so much that we ate there again the next evening, and of course, I had vitello tonnato as a starter again. This time, however, I felt a little lacking in sauce, so it was a bit dry overall. Perhaps, like on the first evening, they could make sure to add "enough" tuna sauce, which, for me, is what makes this dish special.
Despite this small criticism, this evening was also enjoyable, and all the dishes were delicious. Therefore, we will eat there again today.
We can definitely recommend this restaurant to everyone. The value for money is good, the food is excellent, and the service is very good.
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