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Gallicano
Ristorante Pizzeria Il Barchetto

Ristorante Pizzeria Il Barchetto In Gallicano

Loc. La Spiaggia Gallicano
+39 0583 75495
8,4

Basado en 1.255 opiniones encontradas en 2 webs

8.4
8.4
8.4
8.4

tend

2
Di 18
in Gallicano

I clienti commentano i loro piatti di...

pesce pizza carne pasta terra fritto antipasti bellissimo prosciutto verdure dolci caffe spaghetti patate tiramisu
Altre cucine, Italiana, Mediterranea, Pesce
Gallicano

Gestione recensioni

Recensioni Nota
Google 1157 8.8
Recensioni Nota
TripAdvisor 291 8
Cena infrasettimanale in famiglia. Servizio efficiente e rapido (locale non molto affollato, dato il giorno infrasettimanale, ma comunque non "triste"), sala ben riscaldata. Menù consueto e tradizionale, ben eseguito, pesce in gran parte surgelato ma di qualità. La nota dissonante è il conto: 36€ a persona mangiando 1 antipasto, 1 primo piatto e 1 dolce per ciascuno, 1 birra media in tutto e 4 bottiglie d'acqua (della casa, 0,75 l) per tre persone. Le porzioni sono abbondanti, è vero, e difficilmente si farebbe un pasto completo con 3 portate + dessert: tuttavia, nel caso, si supererebbero di slancio i 50€ a testa e, se poi si aggiungesse una bottiglia di vino "senza esagerare" con la carta, si andrebbe vicini ai 60€. I tempi cambiano e i prezzi aumentano, d'accordo, ma l'aspettativa sul qualità/prezzo in relazione alla tipologia di ristorante resta nel complesso un po' delusa.
Più commenti
in TripAdvisor
.
26 Marzo 2025
6,0
Thanks for the Vegan menu 🥰 it was exceptional
Più commenti
in Google
.
18 Gennaio 2025
10,0
Always a guarantee even for a demanding Emilian
Più commenti
in Google
.
18 Gennaio 2025
10,0
Very nice place especially in summer because it is close to a lake so you can eat with a good view. The restaurant has a good menu of both meat and fish with dishes not appreciated by star chefs but simple and good. Friendly staff and good service, we ate all fish with a glass of wine, 40 euros each, it seemed perfectly in line with what we ate. Without a doubt I recommend it.
Più commenti
in Google
.
12 Gennaio 2025
8,0
Very good for business lunches and more
Più commenti
in Google
.
21 Dicembre 2024
8,0
Pici allo scoglio served in a black pan FABULOUS! Also try the tuna steak with chopped pistachios and the spaghetti with clams. 💖 Kind and friendly staff, large room where you can eat both on the ground floor and on the first floor, and in the summer a beautiful garden with lake view, playground and outdoor square with lots of tables and smoking area. Next time we come back I'll try the pizza. 😋
Più commenti
in Google
.
10 Dicembre 2024
10,0
A nice discovery, welcoming restaurant, delightful staff and really good fish. I highly recommend it
Più commenti
in Google
.
01 Dicembre 2024
8,0
We had lunch today 11/16, thinking about having lunch on their patio with a view of the lake. Unfortunately we couldn't do it, but the atmosphere was calm and familiar anyway. We directly ordered a first course of pasta which were the Camarata a la carbonara di mare and the Napoletano tagliolino with pomodoro, zucchine and pesto. Both dishes are spectacular!! For dessert we ordered tiramisu, which we didn't like too much. It was not the real Italian with mascarpone. In our taste, too much cream. In short, we had a very good experience and we are sure that we will return to try other of their dishes.
Più commenti
in Google
.
16 Novembre 2024
8,0
Bellissimo posto, abbiamo mangiato benissimo, personale e proprietaria gentilissima. Piatti buonissimi e ben guarniti, locale elegante e pulitussimo. Ottimo e consigliato.
Più commenti
in TripAdvisor
.
12 Novembre 2024
10,0
Beautiful place and excellent cuisine.
Più commenti
in Google
.
12 Novembre 2024
10,0

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Recensioni

Locanda di Bruno

16/03/2025: I heard good things about this restaurant, which made me want to go. I'll start by saying that it took me 2 years to book a table for two... then finally trying on Monday for Saturday, they confirmed a table for 2 free on the phone. But it was conditioned by the time they decide... so I accepted just to try their dishes. Table time 7:45 PM, having to leave at 9:30 PM (never happened before). Anyway, we arrive, they open the door and ask us the name of the reservation, and that's it. We sit in a rustic, slightly secluded room... with tables close together. The waiter arrives, bringing the bread and asking for the type of water... and so far so good. The owner takes the order with a bottle of Bolgheri wine. 1. The door is already open and he makes me taste it. Which is not good. He opens the bottle in front of me. But knowing that my wife is annoying, I let it go, having made sure that the wine was good and could go in the tasting. Anyway .. the dishes arrive all prepared before and reheated after the order. Appetizer .. land .. 2 crepes 1 crostini and a small parmigiana . First tordelli .. with ragu .. they didn't taste of anything .. bland .. Penne with tomato .. raw pasta .. tomato .. simple without character .. Then comes the second course . Wild boar with Salmi .. and roast potatoes .. you could see the transition to the oven also because of the lack of moisture that mixes the game .. the potatoes were lukewarm and soft .. ( I ate because I was hungry ) but I had to get up and leave .. given the fast and inattentive service .. especially from the owner . I repeat, I am a lover of red wine of substance.. and you cannot bring a bottle of 14.5 already uncorked and not put it on the table. However.. for me, failed.. it may be good for some.. but in Versilia.. there are better.. !!! I am an entrepreneur.. but my customers.. I do not look down on them...!!!!
11/03/2025: After a long wait we managed to book a table.. Small and welcoming place with the possibility of eating outside during the summer; the menu isn't very long and it's a positive thing (at least for us) both sea and land... We had the first of the day... spaghetti with razor clams: delicious! You can really feel the sea! Secondly, an abundant and varied fish soup...the octopus was marvelous and melted in your mouth. Excellent desserts! The fast service and the kind and polite staff (and it's not something to be taken for granted..) We will definitely be back.. as soon as we manage to book 😅.. it's very popular.. and rightly so!
8,4
1212
Recensioni

Locanda di Bruno

16/03/2025: I heard good things about this restaurant, which made me want to go. I'll start by saying that it took me 2 years to book a table for two... then finally trying on Monday for Saturday, they confirmed a table for 2 free on the phone. But it was conditioned by the time they decide... so I accepted just to try their dishes. Table time 7:45 PM, having to leave at 9:30 PM (never happened before). Anyway, we arrive, they open the door and ask us the name of the reservation, and that's it. We sit in a rustic, slightly secluded room... with tables close together. The waiter arrives, bringing the bread and asking for the type of water... and so far so good. The owner takes the order with a bottle of Bolgheri wine. 1. The door is already open and he makes me taste it. Which is not good. He opens the bottle in front of me. But knowing that my wife is annoying, I let it go, having made sure that the wine was good and could go in the tasting. Anyway .. the dishes arrive all prepared before and reheated after the order. Appetizer .. land .. 2 crepes 1 crostini and a small parmigiana . First tordelli .. with ragu .. they didn't taste of anything .. bland .. Penne with tomato .. raw pasta .. tomato .. simple without character .. Then comes the second course . Wild boar with Salmi .. and roast potatoes .. you could see the transition to the oven also because of the lack of moisture that mixes the game .. the potatoes were lukewarm and soft .. ( I ate because I was hungry ) but I had to get up and leave .. given the fast and inattentive service .. especially from the owner . I repeat, I am a lover of red wine of substance.. and you cannot bring a bottle of 14.5 already uncorked and not put it on the table. However.. for me, failed.. it may be good for some.. but in Versilia.. there are better.. !!! I am an entrepreneur.. but my customers.. I do not look down on them...!!!!
11/03/2025: After a long wait we managed to book a table.. Small and welcoming place with the possibility of eating outside during the summer; the menu isn't very long and it's a positive thing (at least for us) both sea and land... We had the first of the day... spaghetti with razor clams: delicious! You can really feel the sea! Secondly, an abundant and varied fish soup...the octopus was marvelous and melted in your mouth. Excellent desserts! The fast service and the kind and polite staff (and it's not something to be taken for granted..) We will definitely be back.. as soon as we manage to book 😅.. it's very popular.. and rightly so!

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