Ristorante Pizzeria DONATELLO In Imola

The Donatello Restaurant in Imola is a delightful discovery for those seeking authentic cuisine, rooted in the local area and attentive to seasonal produce. Here, every dish tells a story of fresh, select ingredients, crafted with respect and creativity: from land to sea, the menu offers a complete journey through the flavors of Emilia-Romagna's tradition. The tortellini are the real highlight: thinly rolled, with a flavorful filling and a perfect balance that makes them truly amazing. The seafood options are also worthy of a mention, always based on quality ingredients. The restaurant is spacious and well-organized, with two distinct rooms designed to ensure maximum guest comfort. One room is ideal for couples or groups of friends seeking a quieter atmosphere, while the other, more spacious and dynamic, is perfect for families and birthday parties, including those with children. In short, Donatello is a restaurant that combines quality, tradition, and attentive service, making it an excellent choice for both a special evening and a lunch with friends. Highly recommended.

An impromptu dinner with no particular expectations. The dining room was beautiful, and the staff was attentive and polite. We chose a tagliata with porcini mushrooms and a fillet with truffles, both exceptional. A 10 out of 10.

I went for a birthday dinner with children. The idea of ​​a dedicated area for them was a good one. The service was very good and courteous. The food quality was less than stellar: the pizzas were below average, the first courses were average, and the meat was a bit disappointing. For the price we paid, it wasn't in line with the quality.

Spacious and very welcoming. The staff is friendly and knowledgeable, making you feel at ease. The food is satisfying. I stand by what I wrote previously. I recently returned and found they were very willing to accommodate my various requests and/or requests for menu changes. Everything was excellent.

Very nice location. Very good products. Good value for money. Friendly and helpful staff

This is a hotel restaurant and in Italy we know that this is not always a winning choice. Mediocre pizza both in the dough and in the cooking and also the ingredients are quite mediocre. First courses al dente and abundant with good toppings. Second courses of fish good, second courses of meat so-so. Service average. High cover charge (2.50€) if you consider that even the tablecloth is made of paper (restaurant of a hotel...)