A Roman trattoria, but with quality and affordable prices (first courses around €12, pizzas average around €12). It has plenty of seating inside and a decent outdoor area on the Lungotevere, in a decidedly redeveloped area. Arriving on a packed Saturday evening without a reservation, we were immediately informed that they could seat us, but we'd have a long wait. Having been notified, we decided to sit anyway. In the end, the wait wasn't that long, and the food was truly good: excellent pizza, pasta too, and especially the excellent Roman-style artichokes made the old-fashioned way, with chopped garlic and mint.
The espresso tiramisu was delicious.
We'll be back, maybe not on Saturday: some confusion on the part of the waiters, but given the evening, it was understandable.
Associazione ArtSharing Roma
.
06 Giugno 2026
8,0
Old fashioned atmosphere, well-made food, a glass of hot Trebbiano, good fried sheep skewers with little salt, excellent pasta, shame it lacked creaminess
John Daniel Biason
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04 Giugno 2026
8,0
Definitely the best pizza (pinsa) on Viale Marconi. High-quality ingredients, above-average rising times, making it incredibly easy to digest. There's a wide selection of flavors to choose from, each one better than the last. I recommend it to everyone, including vegetarians and craft beer lovers (they have tons of it). We've been going there at least twice a month for years. The pizza is unbeatable.
Alessio C
.
28 Maggio 2026
10,0
Let me start by saying that my wife and I have always eaten well and paid fairly, but yesterday we opted for an aperitivo they advertised as happy hour.
We thought we'd get an aperitivo with various appetizers included. Instead, we found ourselves paying for a platter and a focaccia. In short, if we'd had dinner, we definitely would have spent less!!!
Emanuele Tomasello
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23 Maggio 2026
6,0
Mother's Day lunch. Good selection of first courses and appetizers. Above-average desserts.
Sandro Micheli
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10 Maggio 2026
10,0
Let me start by saying that I'm a butcher. I ordered a tagliata di pannicolo, but instead I received a veal sirloin that was tough as nails and of poor quality.
P.S. If you're out of pannicolo, please let me know. Don't give products to others. Thanks.
alessandro ranieri
.
09 Maggio 2026
6,0
Tourists out of necessity, we found ourselves at this welcoming pizzeria with excellent dishes/pizzas, including vegetarian and gluten-free options. We really enjoyed the dough and the pizza. The price was fair. I'd gladly return.
Paolo Arata
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05 Maggio 2026
10,0
Always very good! Simple, classic, very good. And they've added vegan options, though I didn't try them. Maybe next time :)
Nina Kravets
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02 Maggio 2026
10,0
During our stay in Rome, we ate there three out of four nights. This restaurant had been recommended to us by our host, and frankly, we weren't disappointed. The staff was very pleasant and eager to introduce you to Roman cuisine, and the quality was excellent. We found the food truly outstanding.
Aurelien Weber
.
21 Aprile 2026
10,0
Very good pizzeria with a wide selection of dishes. The place is large, so reservations are required. It's best to arrive before 9:00 PM.
ANTONELLA PETRUZZI
.
30 Marzo 2026
8,0