Ristorante Peccato di Vino In Otranto

26/02/2026: Everything was very good. A wonderful little place, a renovated old trattoria. We opted for an appetizer of sweet and sour pickled vegetables and mixed grilled meats. A typical house dessert with custard. Highly recommended. We'll return when we're in the area. Average price.

22/02/2026: A historic and typical Salento restaurant, where you can rediscover traditional flavors, with traditional appetizers (pittule) accompanied by fantastic pickled vegetables. We tried the "Pezzetti di Cavallo" (Horse Pieces), which were definitely delicious and tender. I didn't particularly like the plating, nor the piece itself. It almost tasted like "pasticciato" (stuffed meat). To me, the piece is more like a stew served in a bowl... but they were definitely good. The best thing we ate was this dish called Papalina... I absolutely recommend it; I loved it, even though I'm not a fan of vegetables, let alone cooked ones. The only downside was the chocolate salami. They were slices of salami so frozen they couldn't even be eaten with a fork, and they were overly sweet... I didn't like it.