We had grouper ravioli, taglioni, and scampi parcels—never tasted such delicious dishes. Also perfect for celiacs, AIC certified. The staff was incredibly kind!
Marta Benzoni
.
27 Luglio 2025
10,0
Although it was a bit late at lunchtime, we received a warm and uncomplicated welcome and were shown to the wonderful, cozy gazebo. The restaurant has a family atmosphere, and the food is delicious. They even offer gluten-free meals. 😉 Mosquito spray helps. We'd love to come back.
Stephan Weber
.
25 Luglio 2025
10,0
Among the best in Lerici. It's not on the seafront or crowded, but for those who want to eat well and not be disturbed, it's a plus.
The service is welcoming and friendly, making you feel right at home.
Charlie Tav
.
24 Luglio 2025
8,0
The staff were incredibly welcoming and friendly. The entire menu is certified gluten-free—it's heavenly. They also have gluten-free desserts and lactose-free panna cotta. The restrooms are clean, and walking through the tunnel takes you to a 5-minute walk from the paid parking lot in the center.
Greta Mombelli
.
20 Luglio 2025
10,0
The staff were incredibly kind and helpful. The food was delicious, especially the local specialty, the testaroli with pesto. I'm a vegetarian, and I'm used to not finding much in restaurants for me. I ordered a mixed salad, but as soon as I said so, they asked me if I was vegetarian. They offered me a plate of zucchini stuffed with ricotta and pesto, with lettuce and cherry tomatoes on the side. They also serve tofu in various ways. I was very surprised; it's the first seafood restaurant to offer vegetarian options.
Plus, if you're a tourist, they're super happy to provide you with information.
mary
.
19 Luglio 2025
10,0
After a day at the beach in Tellaro, a stop here in Lerici was a must. One of the few safe gluten-free options, it left me satisfied and full. I'm glad I stopped by and met the owner, who is incredibly friendly.
Giulia Libero
.
10 Luglio 2025
10,0
Terrace with lots of greenery all around. The mosquitoes are a bit annoying, though.
Service was very good.
House wine, vino bianco, was very good.
Portions are rather small, too small to fill you up, especially the pesce limone.
The pesce isola was very lovingly prepared with tomatoes, olives, and zucchini. It tasted good. However, there was too much oil for me. The baked potatoes could have been crispier.
The frutti di bosco sauce in the panna cotta tasted very artificial. It wasn't very appealingly presented.
Overall, it was okay, but we've had better food in Lerici.
Hardy
.
17 Giugno 2025
6,0
Great attention also in case of celiac disease. Excellent cuisine, very well prepared.
Manuela Contaldo
.
03 Maggio 2025
10,0
Cercavo un ristorante con opzioni senza glutine e accettasse la mia dolce cagnolina. Qui siamo stati accolti con solarità e simpatia dal titolare e la moglie, 2 persone che amano il loro lavoro e lo trasmettono. I Piatti ottimi che ci hanno soddisfatto in pieno. Ci ritorneremo senza dubbio se ritorniamo a Lerici che con la sua bellezza ci ha riempito il cuore.
michelina P
.
29 Aprile 2025
10,0
Locale in cui si respira aria di famiglia, un po' come se il tempo si fosse fermato a prima dell'invasione dei ristoranti prettamente turistici. Proposta basata sui prodotti del territorio con particolare attenzione alle esigenze di chi ha problemi con il glutine: lo abbiamo infatti scoperto tra i locali certificati AIC e alla fine siamo rimasti piacevolmente sorpresi su tutta la linea! I piatti infatti sono eseguiti a regola d'arte, proprio come uno si aspetta quando va a mangiare a casa da una nonna appassionata di buona cucina tradizionale. Consigliatissimo!!
Emanuele1985
.
27 Aprile 2025
10,0
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