Some of the best meat I've ever tasted in a delicious amarone sauce.
Cozy atmosphere and really professional treatment from the waiters.
Will come back
Christian Bjerkhoel
.
05 Agosto 2024
10,0
The dishes were delicious and the desserts too, the tiramisu in particular. A very nice experience on a scorching day.
Isabelle Boutin
.
01 Agosto 2024
10,0
Had a wonderful dinner in the courtyard with amazing food and outstanding service.
Brian Palujanskas
.
01 Agosto 2024
10,0
Truly excellent place. The experience was given to me through a Boscolo experiences box and I certainly recommend it.
Lunch began with a glass of Francia Corta accompanied by a crouton prepared like Cesar Salad, exceptional taste; to follow we had an appetizer of "61st egg, potato foam, parmesan and truffle crumble" the exceptional taste of the dish which I highly recommend.
We then had a first course of "Fusilloni Felicietti with three tomatoes, burrata, lemon zest" and two second courses of "aubergine parmigiana, stracciatella and fried basil" and "beef cheek with Amarone, Jerusalem artichoke cream and its Chips".
We concluded with a phenomenal tiramisu with the classic Veronese pandoro, extremely recommended.
Each dish exceeded our expectations, truly delicious and, furthermore, the portions were generous (at the end we were really full).
The staff was very courteous and the quiet environment allowed us to have a very relaxing and complete meal.
The price-quality is correct, with a view to the high quality of the dishes.
Giovanni Businarolo
.
26 Luglio 2024
10,0
Very good food, attentive staff. Ideal location after visiting the museum, a wonderful palazzo with exquisite works of art.
Karin Böckle
.
25 Luglio 2024
10,0
Place located in the historic center of Verona. Refined and very good food, very professional staff.
LDB
.
22 Luglio 2024
10,0
Very tasty food with friendly, attentive staff in a great atmosphere.
Sir Martin
.
22 Luglio 2024
10,0
Exquisite.
Just off the main square.
Exceptional food and deserts.
Everything is hand-made and fresh. Even the bread.
Juan Persiano
.
17 Luglio 2024
10,0
This restaurant is almost hiding away under a type of portico at one end of Piazza Erbe. There is a lovely statue of a lady just outside.
We had not made a reservation and it was nearing 2-00pm but we were welcomed inside to a very elegant and tastefully decorated interior. Menu had some great options.
We both had the Eggplant Parmigiana (EUR20) followed by a pumpkin risotto with piglet ragu (EUR19). Both dishes were delicious.
Wine menu was extensive and we shared a bottle of Valpolicella Classico (EUR27).
Service was attentive and seamless.
westy54
.
02 Luglio 2024
10,0
All’interno di palazzo nobile del centro,arredo davvero elegante:aperitivo di benvenuto con Franciacorta,servizio eccellente e menù con sapiente mix di carne e pesce,tartare ottima,parmigiana eccezionale,dolci di livello,conto adeguato alla location,al cibo ed al servizio….
Un neo? Forse le porzioni un po’ minime,ma non grave sicuramente!
Maceo1998
.
01 Marzo 2024
10,0