Our favorite place every time we come to Jesolo. Intimate location, professional, friendly staff, and available to answer any questions. Excellent food, with dishes prepared with attention to every detail. Excellent flavor combinations, all waiting to be discovered.
See you next time!
Cristina Frattini
.
30 Aprile 2026
10,0
Super experience! Food 10/10, very friendly and helpful staff.
Irene Loria
.
25 Aprile 2026
10,0
Good restaurant in the city center
Impeccable food and service
Excellent wine list with reasonable markups
alessandro giordani
.
19 Aprile 2026
10,0
My partner and I had lunch yesterday, spending €170 for two appetizers, a first course, a second course, two glasses of wine, and two coffees.
The appetizers were good, though a bit pricey for the portions. The pasta with lobster and black truffle was definitely tasty, but the price of €35 per dish is quite high. Unfortunately, the fried food was a huge disappointment: very heavy, the vegetables greasy, and the calamari hard and dry.
The service didn't live up to the bill: the wine was poured into our glasses without being tasted first, the bread wasn't brought back to the table once it was finished, and the coffees arrived incorrectly.
Overall, the quality was good but not commensurate with the prices, and the service could be more attentive, especially considering the restaurant's price range.
For the same price, or for a little extra, you can definitely eat better at a Michelin-starred restaurant.
S M
.
12 Gennaio 2026
6,0
Mediocre for the price, we were hoping for a very good meal, but we left a lot of food on our plates because it wasn't good. The fried food was rubbery.
Tom Capra
.
04 Gennaio 2026
6,0
Beautiful place, delicious food, but the service was slow, incredibly slow. We were with two children, including a newborn! I asked to order, but they didn't ask if we'd do it quickly for the baby?!
Between courses, there was a 20-30 minute wait. We waited over 30 minutes for the risotto, and by then we were almost completely starving. Another thing I didn't like was the tense atmosphere among the staff, as if they were afraid of who knows what the server was doing or of making a mistake. It's a shame.
Maria Beschier
.
09 Dicembre 2025
8,0