Ristorante La Pepita Da Gianni In Trapani

8,5

Basado en 103 opiniones encontradas en 2 webs


tend

14
Di 322
in Trapani

Gestione recensioni

Recensioni Nota
TripAdvisor 883 9
Recensioni Nota
Google 613 9
Highly recommended. It was a bit out of the way. But the food was great. Friendly staff.
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27 Giugno 2025
10,0
Excellent food cooked with care
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18 Giugno 2025
10,0
I only say compliments because they don't deserve anything else. We arrived at this restaurant by chance as it is close to the B&B where we are staying. Taking a look at the open restaurants the photos captured us and we were not wrong. Pepita appetizer to fly away, tuna steak with almonds and couscous prepared with raw materials of excellent quality. Fair prices and above all money well spent. Nice place and friendly staff.
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26 Maggio 2025
10,0
It is worth trying the couscous with seafood and fish - this dish is supposedly from Trapani. The second is the pasta Busiate al pesto Trapanese. Everything is very tasty. Friendly service.
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21 Maggio 2025
10,0
Tutto perfetto cibo servizio location sono venuto due volte in due giorni provando cibi deliziosi Super raccomandato
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16 Maggio 2025
10,0
I heard from the front desk of the hotel I was staying at that it was recommended, so I went to eat it. While sightseeing in Sicily, the seasoning is the most delicious so far. I wish they would open a restaurant with this flavor in Japan. It's sure to become a popular restaurant.
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11 Aprile 2025
10,0
Authenticity, kindness, quality.
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05 Aprile 2025
10,0
A fantastic fish couscous, an excellent eggplant caponata, delicious desserts, and to finish a magnificent limoncello. Even the sparkling white wine on sale, the Charme, is highly recommended for those who appreciate sweet wines.
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21 Marzo 2025
10,0
Comida muy deliciosa. Gran servicio y una gran variedad de platos de mariscos. También hay muchos buenos vinos servidos. Si quieres probar comidas de mariscos en Trapani ve allí
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26 Febbraio 2025
10,0
Located in a street in the center, this restaurant is welcoming and also has a room with a few tables. The staff is very kind and very helpful and very attentive. The food is of excellent quality and carefully prepared. We started with marinated red prawns accompanied by a particular and tasty Marsala jelly, we continued with fantastic busiate with amberjack and as a second course some very fresh fried cuttlefish. We were also tempted by dessert. All accompanied by an excellent bottle of white Malvasia. The cost was €60 per person so excellent considering the complete meal and the wine as well as two glasses at the end of the meal. Advised.
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09 Febbraio 2025
10,0

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21/06/2025: We had not booked because we arrived in the area in the evening (reservation is therefore recommended). Improvised service: few staff and not competent. The food is good, but the wait of over an hour and a quarter for three first courses made the poetry go down. We were then asked if we wanted an amaro at the time of paying as a "taste" and instead of three they gave me two. At sunset there is a beautiful view of the coast and the sea but unfortunately the tables outside were not set. The saying goes to have bread but not teeth. Too bad!
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