Excellent restaurant!
Eight of us had a menu to choose from.
All the dishes were very good.
The pesto-filled gnocchi remain my favorite.
This is the menu we tried:
Fassona Beef Tartare and Veal with Tuna Sauce
Risotto with Robiola di Roccaverano, Gavi reduction
Beef Cheek Braised in Gavi, Local Mashed Potatoes
Creamy Cream Gelato and its Appetizers
Excellent service, very pleasant atmosphere overlooking the vineyards. Extensive wine list, though missing Franciacorta and Trento DOC.
The only complaint is the length of the lunch. Three hours is too long, in my opinion...
Luca Sguazzini Lampugnani
.
08 Novembre 2025
8,0
Very nice venue. The food is up to par, with some highlights. Service, unfortunately, depends on the room you're seated in and the staff available on the day.
Maurizio Manfrin
.
06 Novembre 2025
8,0
Talented chef, excellent products, and excellent service. Very nice atmosphere, everything well-kept and clean.
It's a shame the waiters are so slow and indifferent.
Paolo Salvarezza
.
01 Novembre 2025
10,0
Stunning location, the terrace perfect for a sunset dinner for two, superb food from appetizer to dessert, especially the truly fantastic pesto-filled gnocchi. One of the few places I'd return to.
Andrea Doneda
.
29 Ottobre 2025
10,0
A top-notch restaurant set in an enchanting location.
Davide Bianchi
.
19 Ottobre 2025
10,0
A pleasant Sunday lunch. The restaurant is spacious, elegantly decorated, and boasts a wonderful view. The dishes are very carefully prepared and delicious, with generous portions and a reasonable bill for the restaurant's caliber. The staff are very professional and knowledgeable, and the service is excellent! Special compliments to the waitress, Jessica!
Katia Biglieri
.
28 Settembre 2025
10,0
Delicious, culinary art!
The presentation started with a taste of various local artisan breads and cheeses. Every dish was a masterpiece, the appetizers left us wanting more.
The food was accompanied with aromatic white wine 🍷 from their local collection.
Service was excellent.
Sevi Shener
.
04 Settembre 2025
10,0
It was a pleasant discovery!
We had a wonderful time.
The young and knowledgeable staff. We ate à la carte on the terrace at sunset with a stunning view.
The restaurant's interior is enchanting, with an open kitchen. There's a wide selection of local wines!
Kudos to the chef (read his CV!) for a hearty welcome. The homemade bread, served warm with a frothy salted butter, was a real treat, and we simply adored it! Like the pâté dessert, a truly delicious surprise!
It added value to the selection of dishes that didn't disappoint!
We'll be back without a doubt. Well done! 💪🏻
E V
.
25 Agosto 2025
10,0
Abbiamo trascorso una bellissima serata io e mio marito con una carissima coppia di amici...locale romantico elegante e molto cordiale e poi ottima cena con impronta piemontese con un tocco di innovazione ....buonissimo tutto dall'antipasto al dolce ed i vini eccellenti..tutti gentilissimi e competenti bravissimi...Franco e Grazia
GRAZIA D
.
28 Luglio 2025
10,0
abbiamo scoperto questo ristorante grazie a un regalo dei nostri nipoti.
È situato in collina tra i vigneti nella pace assoluta. Il ristorante è ricavato da un fienile del 700. La cucina è a vista (bellissima) dove la brigata è guidata dallo chef Cacciopoli.
Il personale di sala è sempre stato presente ma non invadente.
I piatti dall antipasto al dolce ottimi. La battuta di fassona
I ravioli il ganassino in umido e il tonnato veramente Speciali.
Ci siamo promessi di ritornare nel periodo dei funghi. Prezzi in linea.
Bravi!
nadia m
.
12 Luglio 2025
10,0
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