Ristorante Il Liberty In Noto

restaurant presents exceptional cuisine ranging from fish to Sicilian cuisine. Everything is cooked and presented with care. The staff is super friendly and what you eat has something extra. Quality food and a mood that you won't forget.

We had lunch today in this delightful restaurant, Mrs. Carola served us, advising us on exquisite tastings from appetizers to desserts.

I had the pleasure of having lunch in this restaurant and, in general, I can say that I really appreciated both the quality of the cuisine and the friendly service. The dishes are prepared with care and present authentic flavors of the area, a real pleasure for the palate. They also prepare the bread themselves, certainly an added value to the restaurant. However, there were some aspects that deserve more attention. In particular, I had requested a fish fry without anchovies, but it was decided to include the red mullet without any warning. It would have been more appropriate to notify or ask for confirmation from the diner, to avoid misunderstandings. As for the service, the waiting times between one course and another were adequate and not excessive. However, I noticed that the dishes were not served to everyone at the table at the same time, causing a slight mix-up. These are details that, with a little more attention, can easily be improved. Despite this, I highly recommend this restaurant for the goodness of the cuisine and the welcoming atmosphere. An overall positive experience that certainly deserves to be repeated.

Excellent place, very delicious food and very good service 👌

The menu is short, precise and direct. A symphony of flavors orchestrated by the chef Giuseppe. You definitely can not go wrong. My two favorites were the ravioli with ricotta and pork sausage and the gnocchi with porcini and goat cheese (plate of the day). Please order for desert the cous cous with ricotta and let the staff tell you the amusing story behind it.

Excellent cuisine, very capable and helpful staff, very friendly.

Great location, ambience, food and the service made my dining an exceptionally memorable experience. Got to talk to the chef and owner- a delight.

After several disappointments we finally eat as expected in an Italian restaurant. Parmigiana is especially recommended. The parmigiana, three pastas and the knuckle for 4 came out to €97, generous portions.

Superba. Vielen Dank für das gute Essen und den schönen Abend. Wirklich einen Besuch wert. Gutes Essen, gute Weine und tolle Location

Primi piatti con sapori unici, si capisce subito che i prodotti sono freschi e di alta qualità. Il locale si presenta bene con toni caldi ed eleganti, lo staff riesce a metterti al tuo agio e sa consigliarti in base alle tue preferenze. Ho avuto l’occasione di conoscere lo chef Giuseppe che ci ha delucidati sulla scelta del prodotto e su come viene cucinato…..ci ha offerto un amaro e un caffe con tanta gentilezza ci ha suggerito i posti da visitare a Noto