Ristorante Fabiani In Gubbio

More stars are needed... the experience was beyond positive! Everything was perfect: the atmosphere, the service, and the food... mmmmm.... Sublime! You must try the chicken friccó... exceptional! Chef Gaetano is brilliant and very friendly... Compliments to him and all the staff!!! 👏🏻👏🏻👏🏻

The enchanting five-star location makes me forgive what I didn't appreciate on the plate... except for the charcuterie board. The service was attentive. It's a shame I didn't find the care and flavor of the Egubian tradition I expected in the subsequent dishes. I don't think I'll ever return.

Lunch with 4 adults and 5 children. Reserved via the site and received a response very soon. Always great to see. Beautiful location outside in the courtyard. Service was outstanding and friendly. We had two types of antipasti. We highly recommend the antipasti. The kids had pasta in tomato sauce. We then had a salad, two truffel pasta and the rabbit. All were excellent. The food had a very good price to quality ratio and there was a very nice selection of wines, both more pricey and more affordable. Good times guaranteed!

excellent food and friendliness and kindness

Unforgettable experience, they advised and pampered us, excellent wine, excellent food...highly recommended! You absolutely have to try the platter of cold cuts, cheeses and jams. We fell in love with the dogs🥰🥰

Great restaurant, top-notch service, and exquisite food. I've rarely eaten as well as I did here today. Thank you very much! Highly recommended.

We stopped for dinner by chance and it was a great surprise, they made us sit in a beautiful garden, quiet and far from the chaos. We chose the 4-course menus with black truffle base for 30 euros. Everything was very good and plentiful, we gave up dessert because we were very satisfied. Very kind and attentive staff.

Beautiful place, quiet, impeccable service, excellent and well-prepared dishes, the "host" is friendly and knows how to advise you in the appropriate way. Excellent wine, definitely worth returning to. Had dinner last night 03-06-2025

Cena del sabato sera (con prenotazione) in questo ristorante nel centro di Gubbio, a gestione famigliare. Abbiamo assaggiato dei taglieri misti di formaggio e salumi, a seguite tagliatelle con tartufo, burro salato e caciotta, due tagliate, un tiramisù, un semifreddo al caramello salato ed una cheese cake. Un ottimo rosato pugliese da bere. Servizio celere, molto attento, disponibile e garbato. La cucina è solidamente ancorata ai sapori tradizionali, senza inutili fronzoli o abbinamenti azzardati. Le tagliatelle ed i dolci sono stati fenomenali; i miei commensali che hanno gustato la tagliata hanno trovato la carne fresca, tenerissima, cotta alla perfezione. Una chiacchierata con il simpatico proprietario/chef è stata la degna conclusione di una serata molto piacevole e rilassata. Non conosco l'ammontare del conto perchè sono stata ospite, ma i prezzi sul listino mi sono sembrati adeguati al livello del ristorante ed in linea con l'offerta della città.

Ristorante molto carino, arredato con gusto è molto spazioso. Ottima la cucina ed i vini, personalmente ho provato le tagliatelle nostrane col sugo di cinghiale all’ eugubina ed il carrè d’angelo cucinato in 3 modi, il tutto accompagnato da un ottimo calice di Sagrantino di Montefalco. Tutto molto buono e con personale molto cordiale e disponibile, consigliatissimo