Authentic dishes, authentic flavors, and generous portions, just like in the old days. Everything is prepared with care and passion. The atmosphere is simple yet welcoming. A no-frills place, but with a lot of substance. We'll definitely be back. 🍽️✨
Gianluca Pastorelli
.
13 Aprile 2026
10,0
Authentic food, fast and friendly service, and a comfortable trattoria-style atmosphere. We ate very well.
Riri
.
01 Aprile 2026
10,0
I stumbled upon this place by chance, and I must say it was truly a wonderful discovery! A true gem in Deruta! Every dish you see first makes you feast your eyes and then lick your fingers, the food is fantastic! For those looking for a quiet and peaceful evening enjoying homemade delicacies, this is the place! The staff is wonderful: quick, smiling, and incredibly kind. Last but not least, congratulations to Luna, the owner... who has carried on the family tradition with heart and passion! We'll be back even more!
Gabriele Spontina
.
26 Marzo 2026
10,0
The place has very few seats available since it's mainly a rotisserie, but I must say it turned out to be a very pleasant surprise. The staff is very friendly and attentive, and the food is really good and plentiful. Traditional local dishes. Excellent first courses, delicious second courses, and truly delicious side dishes. Compliments for the truly amazing tiramisu. Keep up the good work.
Luca Besi
.
23 Marzo 2026
10,0
Restaurant/rotisserie. Excellent food, wide selection, reasonable prices. Reservations are recommended on weekends. I definitely plan on returning.
Massimo Massignani
.
22 Marzo 2026
10,0
For us it has become a regular and unmissable stop, the food is good and authentic, the service punctual and kind.
Carlo Agolini
.
08 Marzo 2026
10,0
We had lunch at this cozy restaurant today. The food was excellent, the atmosphere was welcoming, and the service was friendly and attentive. We highly recommend it.
Cinzia Salustri
.
08 Marzo 2026
10,0
Very welcoming, like at home, nice and very polite waitresses and excellent food...highly recommended
Riccardo Naymiller
.
06 Marzo 2026
10,0
Excellent lunch featuring umbricelli pasta with wild boar or venison white sauce, lamb coratina (with tomato sauce), jugged guinea fowl crostini, roast potatoes, vegetables, and tiramisu. Drinks were only water, alas (healthy). €72 total for three people. Kudos to the ladies who run Il Ghiotto Beccaria in Deruta. Reservations recommended. We hope to be back.
JK Moto g75
.
02 Marzo 2026
10,0
On our way back from Assisi, we stopped, on the recommendation of acquaintances, at this small, well-kept restaurant that also offers takeout.
Since there are only a few tables, reservations are recommended.
The menu is listed on a chalkboard on the wall with details of the day's specials.
We decided on three first courses (ravioli with tomato sauce, fettucine with tomato sauce, and umbricelli with Chianina beef ragù) and a bruschetta appetizer.
For second courses, three offal and a tripe with tomato sauce.
The offal was served with a typical Umbrian sauce, which may or may not be appreciated.
In any case, the dishes as a whole were good in quantity and quality.
To drink, a still and drinkable house white wine and two waters (still and sparkling).
To finish, two excellent tiramisu, four coffees, and a bitter liqueur.
Beautiful dishes typical of local ceramics.
The service was good and friendly.
The final bill was 122 euros with a regular receipt.
Rocco Iacovino
.
28 Febbraio 2026
8,0