Ristorante Da Silvio In Chiuro

8,1

Basado en 277 opiniones encontradas en 3 webs


tend

4
Di 11
in Chiuro
3
Di 6
di cucina Italiana in Chiuro

Gestione recensioni

Eat well and drink good Valtellina wine
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21 Marzo 2026
10,0
Excellent value for money, well-prepared local dishes. I'd go back!
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13 Marzo 2026
10,0
Avalanches of sciatt and cascades of pizzoccheri, what more could a man ask for from life?
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25 Febbraio 2026
10,0
Amazing sciatt, very good pizzicheri, and super generous portions! I went on the recommendation of a friend and would recommend it to others!
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23 Febbraio 2026
10,0
Always a pleasure to come back here. Superb food and truly friendly service.
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17 Febbraio 2026
10,0
🕵️‍♂️ INVESTIGATION REPORT: The Mystery of the Family Baking Dish 📍 Venue: Bar Ristorante da Silvio – Chiuro The dining room opens brightly, tidily, with tables dressed in red and white, inviting you to sit down without too many questions. The large windows let in a clear, unquestionable light. Here, there are no shadows to hide clues, only the transparency of a trattoria that knows what it is. The air smells of home, of slow Sundays, and of hands that have been cooking for a lifetime. A place where the detective immediately understands that the mystery isn't whether the food will be good... but how much. 🍷 THE CRIME SCENE The room is a small wooden theater, tablecloths and bottles of water already lined up like evidence waiting to be examined. The upholstered chairs tell stories of long lunches, the plants at the sides seem like silent witnesses, and the warm lights illuminate everything mercilessly. No tricks, no deception, just a genuine, almost disarming welcome. The kind of place where the detective has to be careful... because he risks relaxing too much and forgetting he's on a mission. 🍽️ THE CORPORATE OF THE CRIME A few dishes, but chosen with the precision of a well-placed shot. The appetizers? Good, solid, reliable cold cuts and Sciatt... not the best my greasy notebook has ever recorded. Then they arrive: the pizzoccheri! A steaming casserole dish, seemingly straight out of a high-level culinary interrogation. Generous portions, full flavors, textures that speak volumes! Here, the family knows what they're doing. A dish to share, a tablewide dish, a "pass me the fork, I need to check a detail" kind of thing. 💰 OPERATION COSTS 💵 Operation Standard! Fair price for the value of the clue. The detective confirms: no wallet was mishandled during the investigation. A balanced mission, with no low blows or surprises. 🔍 DETECTIVE RATING: ⭐⭐⭐☆☆ (Rating 8) – Excellent Report Mission successfully completed. An operation that leaves no doubt about its quality. The greasy notebook approves: here you eat as it should. ⚖️ THE VERDICT A simple, sincere place that impresses with the strength of tradition and the power of a perfectly prepared pizzoccheri dish. Case solved, clear clues, suspicions confirmed: here the family knows how to treat a hungry agent. Case closed! The Detective with the greasy notebook awaits you on his next investigation.
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16 Febbraio 2026
6,0
Typical Valtellina cuisine... spectacular sciatt and pizzoccheri.
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15 Febbraio 2026
10,0
We were here today at noon and ate typical Valtellina dishes. What can I say: everything was exceptional, from the sciatt to the pizzoccheri to the venison. The staff was helpful and friendly. The only flaw was the desserts: they seemed pre-packaged, and I personally didn't like what I ordered. The place is truly beautiful, with a wonderful view.
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01 Febbraio 2026
10,0
Excellent service, they don't pressure the customer and let them enjoy a great lunch. They even stopped by for a second helping, which we didn't think was necessary. The only thing missing is a high mountain location; otherwise, we had a great time. Thank you.
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18 Gennaio 2026
10,0
Really excellent and plentiful food
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15 Gennaio 2026
10,0

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Ristorante Cristallo

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20/12/2025: Excellent! 5 well-deserved stars. We've been coming to this hotel for three years now (that's saying something) on ​​a half-board basis, and we also stayed at the sister hotel Valtellina a year before. The staff is magnificent, as is the welcome. The owner, Maura, is very kind and always available. Everyone is very friendly and makes you feel at home. The food is excellent, the rooms are spotless, and the hotel is within easy walking distance of Livigno's center and some ski slopes. There's a heated locker for your ski equipment and a covered garage (so your car doesn't freeze). The bus stop is in front of the hotel (blue and red lines), and the yellow and green lines are a three-minute walk away—a truly strategic location for reaching every part of Livigno. The addition of the wellness area is a plus; after a day of skiing, spending an hour in the hotel spa is very relaxing. Then we continued to the city center for a bit of shopping and a visit to the Christmas markets before dinner to stretch our legs a bit. Breakfast buffet with eggs and toast included in the price (gluten- and lactose-free options are also available—the omelette is highly recommended!) A la carte dinner with multiple choices (accommodating everyone from carnivores to vegetarians to fish eaters—a very varied selection. The meat, cheese, fish, soups, pasta, and salads change daily, including traditional dishes. Delicious desserts; the strudel, crème brulee, panna cotta, gelato, Nutella cake, and tiramisu are highly recommended—we tried almost everything.) We only stayed in Livigno in the winter, but we'll be back in the summer/spring with our dog—an extra star because the hotel is super pet-friendly and is also home to two friendly dogs who will brighten up your day. Excellent price - Free ski pass (low season) + half-board hotel. Unbeatable value for money.

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