08/01/2026: I had dinner at this restaurant on Sunday evening with my wife and another couple.
The place is very small, seating 25-30 people, but it's not crowded and the tables are well-spaced. The interior is very nice, unobtrusive, almost rustic but very well-kept.
I'll start with the only problem of the evening: we were at the table in front of the front door, and when the door was opened, the cold air hit us. Not that it happened often; the place filled up and then gradually some tables finished their dinner and left, but it was a "negative note."
Everything else, however, was very, very good.
Few dishes, with a few local specialties (rice with perch), not particularly elaborately plated but certainly well presented and, above all, very good.
A small flaw in the food: the risotto with perch was creamed with butter, and it was not possible to have the portion creamed with oil. A small flaw, considering that many restaurants now offer this lighter version (and are suitable for lactose intolerant people).
The portions were larger than I expected, plentiful, and reasonably priced, considering the size of the dishes and the location in Como's pedestrian area.
I'm attaching the receipt so you can get an idea.
The staff were very kind and helpful.
A wonderful surprise in Como.
Congratulations!
06/01/2026: Very welcoming, good and affordable food, with the option of choosing a single dish with various tastings, excellent for a lunch break.